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CRANBERRY ORANGE SWEET ROLLS

Shelly's
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Category: Quick Breads
    Prep Time:       Cook Time:       Total Time:  

8 frozen Texas Rolls or 12 frozen dinner rolls, thawed
3/4 cup orange marmalade
1/2 cup dried cranberries
1 cup powdered sugar
1 tbsp grated orange peel
3 tbsp orange juice

Combine rolls together and roll into a 12x18-inch rectangle. Spread evenly with orange marmalade. Sprinkle with craisins. Roll up jelly-roll style, starting with a long side. Cut into 12 slices. Place cut side down in sprayed muffin cups. Cover with plastic wrap and let rise until double. Remove wrap and bake at 350 for 15-20 minutes or until golden brown. Remove from pans immediately and place on cooling racks. Combine powdered sugar, orange peel and orange juice and mix well. Drizzle over warm rolls.


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