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* SAVORY MEATBALLS* - Easy - Crock pot

Shelly's
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Category: Meatballs
    Prep Time:       Cook Time:       Total Time:  

1 large bag small frozen meatballs
1 liter dry white wine
1/2 cup Yashida’s Oriental Sauce or any non-sweet oriental sauce)
1/2 to 3/4 cup water

Add meatballs to crockpot. Pour in remaining ingredients. Cook on LOW for 4 hours. Serve with toothpicks.

NOTE: To make it a meal, I added pineapple chunks, rough chopped onion, and red and green bell peppers. Served over fried rice.



Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.

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