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TROPICAL CHICKEN SALAD III

Shelly's
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Category: Salads - Meat
    Prep Time:       Cook Time:       Total Time:  

4 cups chopped cooked chicken
1 (15 oz) can pineapple tidbits, drained
1 (11 oz) can mandarin oranges, drained
1/4 cup chopped celery
1 (2 oz) jar diced pimento, drained
2 tbsp chopped green bell pepper
1 tsp grated onion
1/2 cup unsalted cashews
1/2 cup peach yogurt and mayonnaise

Combine everything except last 2 ingredients; set aside. Combine remaining 2 ingredients and add to the chicken mixture; toss. Chill 3-4 hours. Serves 6



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