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Category: Hot
Prep Time: Cook Time: Total Time:
1 (13 oz.) bottle of catsup
1 c. dark brown sugar
1 c. bourbon
1 lg. pkg. of cocktail hot dogs or Little Smokies
Bring catsup, dark brown sugar, and bourbon to a boil. Lower heat and simmer 2 hours. Add cocktail hot dogs or Little Smokies and heat through. Use toothpicks to serve.
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* BOURBON DOGS*
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Prep Time: Cook Time: Total Time:
1 (13 oz.) bottle of catsup
1 c. dark brown sugar
1 c. bourbon
1 lg. pkg. of cocktail hot dogs or Little Smokies
Bring catsup, dark brown sugar, and bourbon to a boil. Lower heat and simmer 2 hours. Add cocktail hot dogs or Little Smokies and heat through. Use toothpicks to serve.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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Bourbon Sausage Dogs
by sgre52160
2/3 cup packed brown sugar, and ketchup 1/2 cup bourbon 2 tbsp minced onions 1 (16 oz) pkg Polish sausage, dogs onions (sliced or diced) relish hotdog buns Stir together first 4
by sgre52160
2/3 cup packed brown sugar, and ketchup 1/2 cup bourbon 2 tbsp minced onions 1 (16 oz) pkg Polish sausage, dogs onions (sliced or diced) relish hotdog buns Stir together first 4
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