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Category: Cobblers/Crumbles and Crisps
Prep Time: Cook Time: Total Time:
1 (16 oz) can pumpkin
1 (13 oz) can evaporated milk
2 tsp pumpkin pie spice
4 eggs
1 1/2 cup sugar
1 yellow cake mix
2 sticks margarine, melted
1 cup chopped pecans
Combine first 5 ingredients and pour into ungreased 13x9 inch baking pan. Sprinkle DRY cake mix over top and drizzle with melted margarine. Top with pecans and bake 1 hour at 350. Serve hot or cold with whipped topping and refrigerate any leftovers!
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PUMPKIN CRUNCH
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Category: Cobblers/Crumbles and Crisps
Prep Time: Cook Time: Total Time:
1 (16 oz) can pumpkin
1 (13 oz) can evaporated milk
2 tsp pumpkin pie spice
4 eggs
1 1/2 cup sugar
1 yellow cake mix
2 sticks margarine, melted
1 cup chopped pecans
Combine first 5 ingredients and pour into ungreased 13x9 inch baking pan. Sprinkle DRY cake mix over top and drizzle with melted margarine. Top with pecans and bake 1 hour at 350. Serve hot or cold with whipped topping and refrigerate any leftovers!
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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