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Category: Asparagus
Prep Time: Cook Time: Total Time:
30 stalks asparagus
3 cups sliced mushrooms
3 tbsp butter
Salt and pepper
In a large pot, bring just enough water to cover the asparagus stalks, to a boil. Add the asparagus to the pot and cook for approximately 1 minute, just long enough to blanch the vegetables. Drain and set aside.
In a saute pan, cook the sliced mushrooms in butter and season them with salt and pepper, to taste. Add the asparagus to the pan and saute until tender. Serves 6
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SAUTEED ASPARAGUS I
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Category: Asparagus
Prep Time: Cook Time: Total Time:
30 stalks asparagus
3 cups sliced mushrooms
3 tbsp butter
Salt and pepper
In a large pot, bring just enough water to cover the asparagus stalks, to a boil. Add the asparagus to the pot and cook for approximately 1 minute, just long enough to blanch the vegetables. Drain and set aside.
In a saute pan, cook the sliced mushrooms in butter and season them with salt and pepper, to taste. Add the asparagus to the pan and saute until tender. Serves 6
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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