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Category: Asparagus
Prep Time: Cook Time: Total Time:
1 lb asparagus, ends removed
2 tbsp butter
2 tbsp flour
1 cup milk
6 oz brie cheese, rind remove
Salt and white pepper, to taste
Dash nutmeg
Steam asparagus until just tender. Meanwhile, melt butter in a saucepan and stir in flour. Cook for 2 minutes then stir in milk. Bring to a boil, stirring frequently. Cut rindless cheese into pieces and add to sauce, stirring until melted. Season with salt, pepper and nutmeg. Spoon sauce over cooked asparagus. Serve immediately. Serves 4-6.
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ASPARAGUS WITH BRIE SAUCE
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Category: Asparagus
Prep Time: Cook Time: Total Time:
1 lb asparagus, ends removed
2 tbsp butter
2 tbsp flour
1 cup milk
6 oz brie cheese, rind remove
Salt and white pepper, to taste
Dash nutmeg
Steam asparagus until just tender. Meanwhile, melt butter in a saucepan and stir in flour. Cook for 2 minutes then stir in milk. Bring to a boil, stirring frequently. Cut rindless cheese into pieces and add to sauce, stirring until melted. Season with salt, pepper and nutmeg. Spoon sauce over cooked asparagus. Serve immediately. Serves 4-6.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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