CDKitchen, it's what's cooking online!
  • contact the CDKitchen helpdesk
recipe box start page

CAPPUCCINO CUPS

Shelly's
recipe box

Printview my recipes
this recipe viewed 12 times

Printprint
Savesave
share this recipe:
  share on facebook share on google plus share on twitter share on pinterest


Category: Frozen Desserts
    Prep Time:       Cook Time:       Total Time:  

15 whole Chocolate Sandwich Cookies
2 Tablespoons Melted Butter
2 ounces, weight Semi Sweet Chocolate, Chopped Into Chunks
1 pint Coffee Ice Cream, Slightly Softened
1/2 teaspoons Ground Cinnamon
1/8 teaspoons Ground Nutmeg

TOPPINGS:
Extra Chocolate Cookie Crumps
Finely Chopped Pecans
Chocolate Sauce
Sweetened Whipped Cream
Chocolate Curls

Place twelve cupcake liners into muffin cups.

Crush cookies into crumbs. Add melted butter, then mix to combine. Press crumbs into twelve cupcake liners. Set aside.

Mix softened ice cream with chocolate chunks, cinnamon, and nutmeg. Spoon into cupcake liners. Freeze until firm, then remove from muffin pan (leaving on the cupcake liners) and place in a Ziploc or other airtight container.

To serve, peel off liners, place on a plate, and top with any or all of the toppings. You can also just serve them in the liners. (Alternately, you can press nuts and/or crumbs into the top of the cups before freezing them.) Serves 12



Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.

recipe comments

add a comment:

You must log in to comment on this page

related member recipes

Cappuccino Cups
   by sgre52160



12 chocolate wafers 2 tbsp instant coffee granules 1/4 cup hot water 1 1/2 cups half-and-half or milk 1 pkg vanilla instant pudding 1/4 tsp ground cinnamon 3 1/2 cups whipped topping Place




Cappuccino Cookie Cups
   by sgre52160



1 package refrigerated oatmeal chocolate chip cookies 1 package (8 oz) cream cheese, softened 1/3 cup sugar 3 tablespoons instant cappuccino coffee mix 1 1/2 cups frozen (thawed) whipped topping (




Frozen Cappuccino Cups
   by sgre52160



15 whole chocolate sandwich cookies 2 tablespoons melted butter 2 ounces, weight semi sweet chocolate, chopped into chunks 1 pint coffee ice cream, slightly softened 1/2 teaspoon ground cinnamon




Pudding - Cappuccino Cups
   by KitchenMagician



Makes 12 servings. 12 chocolate wafers 2 T. Instant coffee granules 1/4 c. hot water 1 1/2 c. light cream 1 3 1/2-oz. pkg. vanilla-flavored instant pudding 1/4 tsp. ground cinnamon 4 1/2 c.




Phyllo Cups With Cappuccino Cream
   by sgre52160



3 sheets frozen phyllo dough, thawed 2 tablespoons unsalted butter, melted 2 tablespoons sugar 1 tablespoon instant espresso powder 1 cup cold heavy cream 2 tablespoons sweetened condensed milk





view more member recipes
About CDKitchen

Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. We are all about tasty treats, good eats, and fun food. Join our community of 200K+ members - browse for a recipe, submit your own, add a review, or upload a recipe photo.