↞ recipe box start page
Category: Frozen Desserts
Prep Time: Cook Time: Total Time:
1/2 cup butter, melted
1 3/4 cup crushed chocolate sandwich cookies
1/2 gallon vanilla ice cream (in rectangular block)
2/3 cup chopped nuts, optional
1/2 cup butter, softened
2 cups powdered sugar
1 (12 oz) can evaporated milk
1 cup chocolate chips
Combine first 2 ingredients and press into the bottom of a 13x9 inch baking dish. Cut ice cream into inch-thick slices and place over cookie crust. Cover; freeze for 1-2 hours or until firm.
Once mixture is firm, combine remaining ingredients, except nuts, in a medium saucepan. Cook over medium heat, stirring constantly, until mixture boils. Let boil for 8 minutes. Remove from heat and let cool slightly.
Remove dessert from freezer, uncover, and pour warm mixture over all. Sprinkle with chopped nuts. Recover and freeze until firm. Let sit at room temperature about 5 minutes before cutting to serve.
view more member recipes
FROZEN CHOCOLATE BLISS
view my recipes
print
save
Category: Frozen Desserts
Prep Time: Cook Time: Total Time:
1/2 cup butter, melted
1 3/4 cup crushed chocolate sandwich cookies
1/2 gallon vanilla ice cream (in rectangular block)
2/3 cup chopped nuts, optional
1/2 cup butter, softened
2 cups powdered sugar
1 (12 oz) can evaporated milk
1 cup chocolate chips
Combine first 2 ingredients and press into the bottom of a 13x9 inch baking dish. Cut ice cream into inch-thick slices and place over cookie crust. Cover; freeze for 1-2 hours or until firm.
Once mixture is firm, combine remaining ingredients, except nuts, in a medium saucepan. Cook over medium heat, stirring constantly, until mixture boils. Let boil for 8 minutes. Remove from heat and let cool slightly.
Remove dessert from freezer, uncover, and pour warm mixture over all. Sprinkle with chopped nuts. Recover and freeze until firm. Let sit at room temperature about 5 minutes before cutting to serve.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Chocolate Bliss Pecan Pie
by sgre52160
1 pkg. (8 squares) semi-sweet baking chocolate, divided 1 (9 inch) refrigerated pie crust or 1 frozen deep-dish pie crust 2 tbsp butter 3 eggs, slightly beaten 1/4 cup firmly packed light brown
by sgre52160
1 pkg. (8 squares) semi-sweet baking chocolate, divided 1 (9 inch) refrigerated pie crust or 1 frozen deep-dish pie crust 2 tbsp butter 3 eggs, slightly beaten 1/4 cup firmly packed light brown
Chocolate Peanut Bliss
by sgre52160
1 (4 serving) pkg instant chocolate pudding 3 cups milk 1 cup vanilla ice cream 1/3 cup chunky peanut butter Garnish: whipped topping, colored sprinkles and/or fruit pieces In a blender, on l
by sgre52160
1 (4 serving) pkg instant chocolate pudding 3 cups milk 1 cup vanilla ice cream 1/3 cup chunky peanut butter Garnish: whipped topping, colored sprinkles and/or fruit pieces In a blender, on l
Chocolate Bliss Cookies
by sgre52160
2 pkg. (8 squares each) semi-sweet baking chocolate, divided 3/4 cup firmly packed brown sugar 1/4 cup butter, slightly softened 2 eggs 1 tsp. vanilla 1/2 cup flour 1/4 tsp. baking powder
by sgre52160
2 pkg. (8 squares each) semi-sweet baking chocolate, divided 3/4 cup firmly packed brown sugar 1/4 cup butter, slightly softened 2 eggs 1 tsp. vanilla 1/2 cup flour 1/4 tsp. baking powder
Chocolate Bliss Marble Cake
by sgre52160
5 egg whites 1/4 cup baking cocoa 1/4 cup hot water 1 cup sugar, divided 1 cup fat-free milk 3 tablespoons canola oil 1 teaspoon Spice Island® Pure Vanilla Extract 3/4 teaspoon almond extract
by sgre52160
5 egg whites 1/4 cup baking cocoa 1/4 cup hot water 1 cup sugar, divided 1 cup fat-free milk 3 tablespoons canola oil 1 teaspoon Spice Island® Pure Vanilla Extract 3/4 teaspoon almond extract
* Chilled Chocolate Bliss Dessert*
by sgre52160
1 pkg fudge brownie mix, baked with ingredients according to pkg directions 4 oz chocolate syrup 1/2 cup coffee liqueur 3 pkg instant chocolate mousse 24 oz frozen whipped topping, thawed 1 pkg t
by sgre52160
1 pkg fudge brownie mix, baked with ingredients according to pkg directions 4 oz chocolate syrup 1/2 cup coffee liqueur 3 pkg instant chocolate mousse 24 oz frozen whipped topping, thawed 1 pkg t
view more member recipes