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Category: Fish and Seafood
Prep Time: Cook Time: Total Time:
1 (12 oz) can beer
2 clove garlic, minced
Cajun seasoning, to taste
Hot sauce
2 lbs shrimp, peeled and deveined
Small amount of olive oil
1 cup beer
Pour beer in a large pot and add next 3 ingredients. Bring to a boil; simmer 10 minutes. Add shrimp to beer. Simmer until shrimp start to turn pink. Drain. Heat a small amount of oil in a skillet and add shrimp and 1 cup beer. Cook down for 5 minutes. Serve over rice. Serves 4-6
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BUD LIGHT SHRIMP
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Category: Fish and Seafood
Prep Time: Cook Time: Total Time:
1 (12 oz) can beer
2 clove garlic, minced
Cajun seasoning, to taste
Hot sauce
2 lbs shrimp, peeled and deveined
Small amount of olive oil
1 cup beer
Pour beer in a large pot and add next 3 ingredients. Bring to a boil; simmer 10 minutes. Add shrimp to beer. Simmer until shrimp start to turn pink. Drain. Heat a small amount of oil in a skillet and add shrimp and 1 cup beer. Cook down for 5 minutes. Serve over rice. Serves 4-6
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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