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Category: Cookies
Prep Time: Cook Time: Total Time:
3 cups vanilla wafers, finely crushed
1 cup pecans, chopped
3/4 cup powdered sugar
1/2 cup Baileys Irish Cream
3 tablespoons light corn syrup
1 1/2 teaspoons unsweetened cocoa
1/2 cup powdered sugar combined with 1/2 cup cocoa for coating
Combine all ingredients in a bowl and mix with a wooden spoon until. well blended. Allow to stand 5 minutes. Shape mixture into 1-inch balls. Roll balls in powdered sugar mixture. Allow to dry on wire rack 1 hour. Roll in powdered sugar again if desired. Store in airtight container between layers of wax paper. Keep refrigerated.
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IRISH CREAM BALLS
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Category: Cookies
Prep Time: Cook Time: Total Time:
3 cups vanilla wafers, finely crushed
1 cup pecans, chopped
3/4 cup powdered sugar
1/2 cup Baileys Irish Cream
3 tablespoons light corn syrup
1 1/2 teaspoons unsweetened cocoa
1/2 cup powdered sugar combined with 1/2 cup cocoa for coating
Combine all ingredients in a bowl and mix with a wooden spoon until. well blended. Allow to stand 5 minutes. Shape mixture into 1-inch balls. Roll balls in powdered sugar mixture. Allow to dry on wire rack 1 hour. Roll in powdered sugar again if desired. Store in airtight container between layers of wax paper. Keep refrigerated.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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