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Category: Wings
Prep Time: Cook Time: Total Time:
1/4 cup chopped green onion
1/4 cup honey
2 tablespoons soy sauce
2-1/2 tablespoons tamari sauce
2 tablespoons Asian sesame oil
2 tablespoons brown sugar
1 teaspoon ground ginger
2 cloves garlic, finely chopped
2 pounds chicken wings
Heat oven to 450 degrees F. Grease large baking pan. Combine green onion, honey, soy sauce, tamari sauce, sesame oil, ginger, brown sugar and garlic in large bowl. Add wings; toss to coat. Place wings with sauce in single layer in prepared baking pan. Bake, turning occasionally, 25 minutes or until chicken is evenly browned.
Increase oven temperature to broil. Broil wings 6 inches from heat, turning occasionally, for 8 minutes or until sauce is thick enough to coat back of spoon. Remove wings to platter; spoon sauce over. Serves 6
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ASIAN STICKY WINGS
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Category: Wings
Prep Time: Cook Time: Total Time:
1/4 cup chopped green onion
1/4 cup honey
2 tablespoons soy sauce
2-1/2 tablespoons tamari sauce
2 tablespoons Asian sesame oil
2 tablespoons brown sugar
1 teaspoon ground ginger
2 cloves garlic, finely chopped
2 pounds chicken wings
Heat oven to 450 degrees F. Grease large baking pan. Combine green onion, honey, soy sauce, tamari sauce, sesame oil, ginger, brown sugar and garlic in large bowl. Add wings; toss to coat. Place wings with sauce in single layer in prepared baking pan. Bake, turning occasionally, 25 minutes or until chicken is evenly browned.
Increase oven temperature to broil. Broil wings 6 inches from heat, turning occasionally, for 8 minutes or until sauce is thick enough to coat back of spoon. Remove wings to platter; spoon sauce over. Serves 6
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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