↞ recipe box start page
Category: Burgers
Prep Time: Cook Time: Total Time:
1 lb ground
1 lb ground pork
1 tsp caraway seed
1/2 tsp garlic powder
1 tsp salt
1/2 tsp black pepper
1/2 cup plain bread crumbs
1 tbsp vegetable oil
1 jar (12 oz ) beef gravy
1/2 lb sliced fresh mushrooms
In a large bowl, combine the ground beef, ground pork, caraway seed, garlic powder, salt, and pepper; mix well and form into 6 equal-sized patties. Place the bread crumbs in a shallow dish and coat the patties evenly.
In a large skillet, heat the oil over medium heat and cook the patties for 5 to 6 minutes per side, or until the juices run clear and no pink remains. Remove to a platter and cover to keep warm. Place the gravy and mushrooms in the skillet and cook over medium heat for 3 to 4 minutes, or until the mushrooms begin to soften. Spoon over the patties and serve immediately. Serves 6
view more member recipes
OKTOBERFEST PATTIES

Prep Time: Cook Time: Total Time:
1 lb ground
1 lb ground pork
1 tsp caraway seed
1/2 tsp garlic powder
1 tsp salt
1/2 tsp black pepper
1/2 cup plain bread crumbs
1 tbsp vegetable oil
1 jar (12 oz ) beef gravy
1/2 lb sliced fresh mushrooms
In a large bowl, combine the ground beef, ground pork, caraway seed, garlic powder, salt, and pepper; mix well and form into 6 equal-sized patties. Place the bread crumbs in a shallow dish and coat the patties evenly.
In a large skillet, heat the oil over medium heat and cook the patties for 5 to 6 minutes per side, or until the juices run clear and no pink remains. Remove to a platter and cover to keep warm. Place the gravy and mushrooms in the skillet and cook over medium heat for 3 to 4 minutes, or until the mushrooms begin to soften. Spoon over the patties and serve immediately. Serves 6
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
* Oktoberfest Ribs*
by sgre52160
2 lb pork ribs 2 (32 oz) jar sauerkraut, drained 2 yellow onions, peeled and cut in half 2 tart green apples, cored and wedged 1/4 cup brown sugar 1 tbsp caraway seed Layer ingredients into
by sgre52160
2 lb pork ribs 2 (32 oz) jar sauerkraut, drained 2 yellow onions, peeled and cut in half 2 tart green apples, cored and wedged 1/4 cup brown sugar 1 tbsp caraway seed Layer ingredients into
Oktoberfest Cheese Dip
by sgre52160
1 Camembert (8 to 10 ounces), very ripe 1/2 small yellow onion, peeled and very finely chopped 2 tablespoons unsalted butter, room temperature 1 teaspoon paprika 3 tablespoons sour cream Salt and
by sgre52160
1 Camembert (8 to 10 ounces), very ripe 1/2 small yellow onion, peeled and very finely chopped 2 tablespoons unsalted butter, room temperature 1 teaspoon paprika 3 tablespoons sour cream Salt and
Oktoberfest Hotpot
by sgre52160
1/4 cup olive oil 1 large onion, chopped 2 lbs russet potatoes, peeled cut into 1/2 inch cubes (about 5 cups) 2 cups peeled carrots, sliced 1 cup diced green cabbage 1 cup diced red cabbage 1 cu
by sgre52160
1/4 cup olive oil 1 large onion, chopped 2 lbs russet potatoes, peeled cut into 1/2 inch cubes (about 5 cups) 2 cups peeled carrots, sliced 1 cup diced green cabbage 1 cup diced red cabbage 1 cu
Oktoberfest Roast
by sgre52160
1 (3 lb) brisket or blade pot roast 2 tbsp Dijon mustard and packed brown sugar 2 clove garlic, minced 1/4 tsp nutmeg 3 large onions, sliced 1 cup beer or ale and beef stock 6 carrots, peeled a
by sgre52160
1 (3 lb) brisket or blade pot roast 2 tbsp Dijon mustard and packed brown sugar 2 clove garlic, minced 1/4 tsp nutmeg 3 large onions, sliced 1 cup beer or ale and beef stock 6 carrots, peeled a
view more member recipes
Recipe Quick Jump