↞ recipe box start page
Category: Mashed Potatoes
Prep Time: Cook Time: Total Time:
3 pounds (about 4 large) baking potatoes, peeled and quartered
1/4 cup (1/2 stick) butter or margarine
3/4 cup (2 to 3) sliced scallions (green onions)
1 tablespoon chopped fresh or 1 teaspoon dried basil
1 tablespoon chopped fresh or 1 teaspoon dried chives
1 tablespoon chopped fresh or 1 teaspoon dried dill weed
1 teaspoon salt
1/2 teaspoon pepper
1-1/2 cups (6 ounces) shredded mild Cheddar cheese
1/2 cup milk
In a large pot of boiling salted water, cook potatoes 20 to 25 minutes, or until tender; drain in a colander.
Place butter and scallions in pot and cook over medium heat 1 minute. Reduce heat to low and stir in basil, chives, dill, salt and pepper.
Return drained potatoes to pot and add cheese and milk. Remove from heat and mash with a potato masher or beat with an electric beater until smooth.
view more member recipes
CHEESY HERBED MASHED POTATOES
view my recipes
print
save
Category: Mashed Potatoes
Prep Time: Cook Time: Total Time:
3 pounds (about 4 large) baking potatoes, peeled and quartered
1/4 cup (1/2 stick) butter or margarine
3/4 cup (2 to 3) sliced scallions (green onions)
1 tablespoon chopped fresh or 1 teaspoon dried basil
1 tablespoon chopped fresh or 1 teaspoon dried chives
1 tablespoon chopped fresh or 1 teaspoon dried dill weed
1 teaspoon salt
1/2 teaspoon pepper
1-1/2 cups (6 ounces) shredded mild Cheddar cheese
1/2 cup milk
In a large pot of boiling salted water, cook potatoes 20 to 25 minutes, or until tender; drain in a colander.
Place butter and scallions in pot and cook over medium heat 1 minute. Reduce heat to low and stir in basil, chives, dill, salt and pepper.
Return drained potatoes to pot and add cheese and milk. Remove from heat and mash with a potato masher or beat with an electric beater until smooth.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Herbed Mashed Potatoes
by sgre52160
3 large potatoes (Idaho or russet) About 2/3 cup Basic Chicken Stockor low-sodium canned salt and pepper, to taste 1/4 cup freshly chopped herbs (thyme, chives, sage or parsley) 2 tbsp low-fat s
by sgre52160
3 large potatoes (Idaho or russet) About 2/3 cup Basic Chicken Stockor low-sodium canned salt and pepper, to taste 1/4 cup freshly chopped herbs (thyme, chives, sage or parsley) 2 tbsp low-fat s
Cheesy Mashed Potatoes
by sgre52160
5 medium potatoes, peeled, quartered and cooked until tender 1 (3 oz) pkg cream cheese, softened 1/2 cup sour cream 1/4 cup green onions, including tops, minced 2 tbsp butter, melted 1/2 tsp salt
by sgre52160
5 medium potatoes, peeled, quartered and cooked until tender 1 (3 oz) pkg cream cheese, softened 1/2 cup sour cream 1/4 cup green onions, including tops, minced 2 tbsp butter, melted 1/2 tsp salt
Cheesy Baked Mashed Potatoes
by sgre52160
1 envelope vegetable recipe soup mix 4 cups hot mashed potatoes 1 cup shredded cheddar or Swiss cheese 1/2 cup chopped green onions 1 egg, slightly beaten 1/8 tsp pepper Preheat oven to 375.
by sgre52160
1 envelope vegetable recipe soup mix 4 cups hot mashed potatoes 1 cup shredded cheddar or Swiss cheese 1/2 cup chopped green onions 1 egg, slightly beaten 1/8 tsp pepper Preheat oven to 375.
Cheesy Mexican Mashed Potatoes
by sgre52160
2 to 2 1/2 lb russet potatoes, about 6 medium, peeled and cubed 1 cup Mexican shredded cheese blend 1/2 cup milk 1/4 cup butter Salt and pepper, to taste 1/4 cup sliced green onions 2 tbsp chopp
by sgre52160
2 to 2 1/2 lb russet potatoes, about 6 medium, peeled and cubed 1 cup Mexican shredded cheese blend 1/2 cup milk 1/4 cup butter Salt and pepper, to taste 1/4 cup sliced green onions 2 tbsp chopp
Cheesy Herbed Risotto
by sgre52160
6 cups chicken broth 1 1/2 tbsp butter 1 medium onion, chopped 2 cups Arborio rice 1 (10 oz) box frozen asparagus cuts, thawed 1/2 cup chopped sun-dried tomatoes 1 cup grated Asiago cheese 1/2
by sgre52160
6 cups chicken broth 1 1/2 tbsp butter 1 medium onion, chopped 2 cups Arborio rice 1 (10 oz) box frozen asparagus cuts, thawed 1/2 cup chopped sun-dried tomatoes 1 cup grated Asiago cheese 1/2
view more member recipes
related CDKitchen recipes
Cheesy Cowboy Mashed Potatoes With Carrots And Corn
Ranch Mashed Potatoes
Cheesy Ham Au Gratin
Trisha Yearwood's Perfect Mashed Potatoes
Mashed Potato Pancakes
Leftover Mashed Potatoes Croquettes
Cheesy Mashed Potato Casserole
Mashed Potato Ghosts
Fried Mashed Potato Patties
Oprah's Classic Mashed Potatoes