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BROCCOLI CHEESE POTATO SOUP - Easy

Shelly's
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Category: Soups
    Prep Time:       Cook Time:       Total Time:  

5 1/2 oz box au gratin potatoes
1 bunch broccoli, cleaned and chopped
1 1/2 tablespoons dehydrated onion
4 cups water
1 cup milk
1 cup ham, chopped
Cheddar cheese; grated -- garnish

Mix all ingredients, except cheddar cheese. Bring to boil. Stir. Simmer briskly for 15 minutes. Garnish with additional cheese.


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