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Category: Seafood and Fish - Grilled
Prep Time: Cook Time: Total Time:
3 lbs Shrimp
Cajun Seasoning
Black cracked pepper
Tabasco
Worcestershire sauce
Butter
Olive oil
Salt
Spread Shrimp in a single layer in baking pan. Coat with cracked black pepper. When you think you have too much, add more. Sprinkle on Cajun seasoning.(Remember you are seasoning through the shell). Add two or three drops of Tabasco. Drizzle with olive oil. Add Worcestershire sauce. (There should be enough Worcestershire sauce so that it is standing in pan). Top with several pats of butter. Broil about 5 minutes. Serve with French bread and salad.
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CAJUN BBQ SHRIMP
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Category: Seafood and Fish - Grilled
Prep Time: Cook Time: Total Time:
3 lbs Shrimp
Cajun Seasoning
Black cracked pepper
Tabasco
Worcestershire sauce
Butter
Olive oil
Salt
Spread Shrimp in a single layer in baking pan. Coat with cracked black pepper. When you think you have too much, add more. Sprinkle on Cajun seasoning.(Remember you are seasoning through the shell). Add two or three drops of Tabasco. Drizzle with olive oil. Add Worcestershire sauce. (There should be enough Worcestershire sauce so that it is standing in pan). Top with several pats of butter. Broil about 5 minutes. Serve with French bread and salad.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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