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Category: Frozen Desserts
Prep Time: Cook Time: Total Time:
3/4 cup butter, softened
2 cups sugar
3/4 cup cocoa
4 egg yolks
1 tsp baking soda
2 tbsp cold water
1/2 cup cold coffee
1/2 cup Kahlua
1 1/3 cups flour
2 tbsp vanilla extract
4 egg whites, beaten
Preheat oven to 325. Cream butter and sugar. Add cocoa and egg yolks. Dissolve soda in water and combine with coffee and Kahlua; add to batter, alternating with flour. Add vanilla and fold in stiffly beaten egg whites. Grease and flour Bundt pan. Pour in batter; remove air bubbles. Bake 1 hour.
Glaze: Combine 1 cup confectioners sugar and 1/2 cup Kahlua and pour over warm cake; cover with foil and freeze.
Topping: About 1 hour before serving, remove from freezer onto cake plate and ice with 1 cup whipped cream.
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FROZEN KAHLUA CAKE
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Category: Frozen Desserts
Prep Time: Cook Time: Total Time:
3/4 cup butter, softened
2 cups sugar
3/4 cup cocoa
4 egg yolks
1 tsp baking soda
2 tbsp cold water
1/2 cup cold coffee
1/2 cup Kahlua
1 1/3 cups flour
2 tbsp vanilla extract
4 egg whites, beaten
Preheat oven to 325. Cream butter and sugar. Add cocoa and egg yolks. Dissolve soda in water and combine with coffee and Kahlua; add to batter, alternating with flour. Add vanilla and fold in stiffly beaten egg whites. Grease and flour Bundt pan. Pour in batter; remove air bubbles. Bake 1 hour.
Glaze: Combine 1 cup confectioners sugar and 1/2 cup Kahlua and pour over warm cake; cover with foil and freeze.
Topping: About 1 hour before serving, remove from freezer onto cake plate and ice with 1 cup whipped cream.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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