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Category: Dessert Sauces
Prep Time: Cook Time: Total Time:
1 cup firmly packed dark brown sugar
1/2 cup Kahlúa liqueur
2 tsp instant espresso powder
1/2 cup whipping cream
Combine first 3 ingredients in heavy medium saucepan over medium heat and stir until espresso powder dissolves (mixture will be grainy). Increase heat to medium-high and bring to boil. Boil 5 minutes, stirring frequently. Add cream and stir until smooth. Cool 10 minutes; do not stir. Spoon sauce over ice cream.
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KAHLUA CARAMEL ICE CREAM SAUCE
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Category: Dessert Sauces
Prep Time: Cook Time: Total Time:
1 cup firmly packed dark brown sugar
1/2 cup Kahlúa liqueur
2 tsp instant espresso powder
1/2 cup whipping cream
Combine first 3 ingredients in heavy medium saucepan over medium heat and stir until espresso powder dissolves (mixture will be grainy). Increase heat to medium-high and bring to boil. Boil 5 minutes, stirring frequently. Add cream and stir until smooth. Cool 10 minutes; do not stir. Spoon sauce over ice cream.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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