↞ recipe box start page
Category: Fish and Seafood
Prep Time: Cook Time: Total Time:
4 (7 ounce each) boneless Halibut fillets
2 large potatoes, thinly sliced
1/2 ounce olive oil
1 pound crabmeat
1/4 cup white onion
1/2 cup red, yellow and green peppers, diced
1/3 cup vegetable oil
1/2 cup lemon juice
2 tbsp. Dijon mustard
2 egg yolks
1/4-cup bread crumbs
1 tsp. dill, chopped
1 tsp. scallion, sliced
Salt and pepper
2 cups water
Saute fish with oil in a pan. Place fish in oven that has been preheated to 350 degrees for 7 minutes.
Place oil, onions, and peppers into saucepan over medium heat. Mix crabmeat, egg yolks, Dijon, lemon juice, and oil mixture into
a bowl and whisk. Fold in dill, scallion and breadcrumbs. Take crabmeat and place on top of fillets.
For potatoes, thinly slice and peel potatoes. Brush with olive oil and bake at 350 oven for 3 minutes to soften.
view more member recipes
HALIBUT FILLET WITH CRABMEAT STUFFING
view my recipes
print
save
Category: Fish and Seafood
Prep Time: Cook Time: Total Time:
4 (7 ounce each) boneless Halibut fillets
2 large potatoes, thinly sliced
1/2 ounce olive oil
1 pound crabmeat
1/4 cup white onion
1/2 cup red, yellow and green peppers, diced
1/3 cup vegetable oil
1/2 cup lemon juice
2 tbsp. Dijon mustard
2 egg yolks
1/4-cup bread crumbs
1 tsp. dill, chopped
1 tsp. scallion, sliced
Salt and pepper
2 cups water
Saute fish with oil in a pan. Place fish in oven that has been preheated to 350 degrees for 7 minutes.
Place oil, onions, and peppers into saucepan over medium heat. Mix crabmeat, egg yolks, Dijon, lemon juice, and oil mixture into
a bowl and whisk. Fold in dill, scallion and breadcrumbs. Take crabmeat and place on top of fillets.
For potatoes, thinly slice and peel potatoes. Brush with olive oil and bake at 350 oven for 3 minutes to soften.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Halibut Fillet With Crabmeat Stuffing
by sgre52160
4 (7 oz) boneless Halibut fillets 2 large potatoes, thinly sliced 1/2 oz olive oil 1 lb crabmeat 1/4 cup white onion 1/2 cup red, yellow and green peppers, diced 1/3 cup vegetable oil 1/2 cup l
by sgre52160
4 (7 oz) boneless Halibut fillets 2 large potatoes, thinly sliced 1/2 oz olive oil 1 lb crabmeat 1/4 cup white onion 1/2 cup red, yellow and green peppers, diced 1/3 cup vegetable oil 1/2 cup l
Pan Seared Atlantic Halibut Fillet
by sgre52160
For the Halibut 4 (6 oz) halibut fillets 1 tbsp olive oil 1 tbsp whole butter Sea salt, fresh cracked pepper In a non-stick pan heat to medium then add olive oil and butter. Season Halibut
by sgre52160
For the Halibut 4 (6 oz) halibut fillets 1 tbsp olive oil 1 tbsp whole butter Sea salt, fresh cracked pepper In a non-stick pan heat to medium then add olive oil and butter. Season Halibut
Halibut Fillet With Red Pepper Beurre Blanc
by sgre52160
4 to 6 halibut fillets, 7-8 ounces each 1 to 2 tbsp olive oil RED PEPPER BEURRE BLANC 1/2 cup white wine 1 tbsp tarragon vinegar 1 medium red bell pepper, chopped 1 shallot, diced 1/4 c
by sgre52160
4 to 6 halibut fillets, 7-8 ounces each 1 to 2 tbsp olive oil RED PEPPER BEURRE BLANC 1/2 cup white wine 1 tbsp tarragon vinegar 1 medium red bell pepper, chopped 1 shallot, diced 1/4 c
Crabmeat Stuffing
by sgre52160
1 cup olive oil 1 large onion, chopped 3 stalks celery, chopped 1 tbsp fresh garlic, minced 1/2 cup dry white wine 1/2 tsp white and cayenne pepper 1 tsp lemon pepper seasoning, thyme and oregan
by sgre52160
1 cup olive oil 1 large onion, chopped 3 stalks celery, chopped 1 tbsp fresh garlic, minced 1/2 cup dry white wine 1/2 tsp white and cayenne pepper 1 tsp lemon pepper seasoning, thyme and oregan
Baked Flounder With Crabmeat Stuffing
by sgre52160
STUFFING: 1/3 cup crushed saltine crackers (about 15) 2 tbsp minced onion 1 tsp Old Bay Seafood Seasoning 1 egg 1 tsp lemon juice 1/2 tsp Worcestershire sauce Dash Tabasco sauce Kosher salt
by sgre52160
STUFFING: 1/3 cup crushed saltine crackers (about 15) 2 tbsp minced onion 1 tsp Old Bay Seafood Seasoning 1 egg 1 tsp lemon juice 1/2 tsp Worcestershire sauce Dash Tabasco sauce Kosher salt
view more member recipes
related CDKitchen recipes
Salmon Fillets Stuffed With Crabmeat
Baked Flounder Stuffed With Crabmeat
Halibut Almondine
Halibut With Ginger And Soy
Grilled Marinated Halibut
Imitation Crabmeat Rangoon
Grilled Halibut with Dijon Dill Sauce
Citrus Herb Marinated Halibut
Easy Mini Crab Cakes
Baked Halibut