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Category: Bars
Prep Time: Cook Time: Total Time:
1 cup butter
1 cup sugar and packed brown sugar
2 eggs
2/3 cup peanut butter
1 tsp baking soda
1/2 tsp salt
1 tsp vanilla
2 cups flour and oatmeal
Topping
12 oz chocolate chips
1/2 cup confectioners sugar
1/4 cup peanut butter
2 to 4 tbsp milk
Preheat oven to 350. Cream together butter and sugars. Add eggs and peanut butter. Stir until smooth. Add remaining ingredients (excluding topping ingredients) and mix until evenly blended. Grease a 9-by-13 inch baking dish. Press mixture evenly into the pan. Bake for 20 minutes.
Remove from oven, cover immediately with chocolate chips and allow chips to melt, then spread evenly.
Blend together powdered sugar, peanut butter and milk until smooth. Spread topping mixture evenly over the melted chocolate chips, making a swirl pattern. Cool, cut and serve.
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PEANUT BUTTER FINGERS

Prep Time: Cook Time: Total Time:
1 cup butter
1 cup sugar and packed brown sugar
2 eggs
2/3 cup peanut butter
1 tsp baking soda
1/2 tsp salt
1 tsp vanilla
2 cups flour and oatmeal
Topping
12 oz chocolate chips
1/2 cup confectioners sugar
1/4 cup peanut butter
2 to 4 tbsp milk
Preheat oven to 350. Cream together butter and sugars. Add eggs and peanut butter. Stir until smooth. Add remaining ingredients (excluding topping ingredients) and mix until evenly blended. Grease a 9-by-13 inch baking dish. Press mixture evenly into the pan. Bake for 20 minutes.
Remove from oven, cover immediately with chocolate chips and allow chips to melt, then spread evenly.
Blend together powdered sugar, peanut butter and milk until smooth. Spread topping mixture evenly over the melted chocolate chips, making a swirl pattern. Cool, cut and serve.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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