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Category: Quiche and Savory Tarts / Tartlettes
Prep Time: Cook Time: Total Time:
3/4 lb pork sausage
1/2 cup onion, chopped
1/3 cup green pepper, chopped
1 1/2 cup sharp cheddar cheese, grated
1 tbsp flour
1 unbaked deep dish pie crust
4 eggs beaten
1 cup cream
1 tbsp parsley flakes
3/4 tsp seasoned salt
1/4 tsp garlic salt and pepper
Preheat oven to 375. In a medium skilled fry sausage until cooked. Remove sausage, drain on paper towels. Reserve 2 tbsp of sausage drippings and saute onions and green pepper in sausage drippings. Combine cheese and flour. Stir in sausage, green pepper, and onion. Spread in pie crust shell. Mix remaining ingredients and pour into pie shell. Bake on a cookie sheet, 35 to 40 minutes or until browned and filling is set.
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CHEESY SAUSAGE QUICHE
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Category: Quiche and Savory Tarts / Tartlettes
Prep Time: Cook Time: Total Time:
3/4 lb pork sausage
1/2 cup onion, chopped
1/3 cup green pepper, chopped
1 1/2 cup sharp cheddar cheese, grated
1 tbsp flour
1 unbaked deep dish pie crust
4 eggs beaten
1 cup cream
1 tbsp parsley flakes
3/4 tsp seasoned salt
1/4 tsp garlic salt and pepper
Preheat oven to 375. In a medium skilled fry sausage until cooked. Remove sausage, drain on paper towels. Reserve 2 tbsp of sausage drippings and saute onions and green pepper in sausage drippings. Combine cheese and flour. Stir in sausage, green pepper, and onion. Spread in pie crust shell. Mix remaining ingredients and pour into pie shell. Bake on a cookie sheet, 35 to 40 minutes or until browned and filling is set.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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