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Category: Potatoes
Prep Time: Cook Time: Total Time:
8 large potatoes, peeled
1/2 cup butter
Salt and pepper
chopped fresh parsley
Using a melon ball cutter, scoop rounds from large potatoes. Cook the potato balls in boiling salted water for 8-10 minutes. Drain well. In a large skillet heat the butter, add the potatoes and saute until golden brown. Stir the ball frequently to brown them evenly. Sprinkle with salt, pepper and chopped parsley. Serves 8
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POTATO BALLS
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Category: Potatoes
Prep Time: Cook Time: Total Time:
8 large potatoes, peeled
1/2 cup butter
Salt and pepper
chopped fresh parsley
Using a melon ball cutter, scoop rounds from large potatoes. Cook the potato balls in boiling salted water for 8-10 minutes. Drain well. In a large skillet heat the butter, add the potatoes and saute until golden brown. Stir the ball frequently to brown them evenly. Sprinkle with salt, pepper and chopped parsley. Serves 8
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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