↞ recipe box start page
Category: Snacks / Crackers / Chips
Prep Time: Cook Time: Total Time:
1/2 cup mayonnaise
1/4 cup thinly sliced green onions
1/2 lb slice (1 inch thick) cheddar cheese, shredded
1/8 tsp ground red pepper
1 (2 oz) jar diced pimientos, drained
4 (7”) pita breads
Heat oven to 350. Combine mayonnaise, green onions, cheese, pimientos and red pepper in medium bowl. Set aside. Cut each pita bread into 6 wedges; place onto ungreased baking sheets. Bake for 6 to 7 minutes or until lightly browned. Spread wedges with cheese mixture. Continue baking for 6 to 8 minutes or until edges are lightly browned.
view more member recipes
CHEDDAR PITA CRISPS
view my recipes
print
save
Category: Snacks / Crackers / Chips
Prep Time: Cook Time: Total Time:
1/2 cup mayonnaise
1/4 cup thinly sliced green onions
1/2 lb slice (1 inch thick) cheddar cheese, shredded
1/8 tsp ground red pepper
1 (2 oz) jar diced pimientos, drained
4 (7”) pita breads
Heat oven to 350. Combine mayonnaise, green onions, cheese, pimientos and red pepper in medium bowl. Set aside. Cut each pita bread into 6 wedges; place onto ungreased baking sheets. Bake for 6 to 7 minutes or until lightly browned. Spread wedges with cheese mixture. Continue baking for 6 to 8 minutes or until edges are lightly browned.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Cheesy Pita Crisps
by sgre52160
2/3 cup Romano cheese, grated 1 3/ cup unsalted butter, softened 1 clove garlic, minced 4 cups grated cheddar cheese 3/4 tsp Worcestershire suce 1/4 tsp cayenne pepper 1 tsp paprika 6 large pit
by sgre52160
2/3 cup Romano cheese, grated 1 3/ cup unsalted butter, softened 1 clove garlic, minced 4 cups grated cheddar cheese 3/4 tsp Worcestershire suce 1/4 tsp cayenne pepper 1 tsp paprika 6 large pit
Crispy Parmesan Pita Crisps
by sgre52160
2 (6 inch) pita bread, split open 1/4 cup butter, melted 3 tbsp grated parmesan cheese 1 tsp dried parsley flakes Preheat oven to 375. Brush inside of pita bread slices with butter. Cut each c
by sgre52160
2 (6 inch) pita bread, split open 1/4 cup butter, melted 3 tbsp grated parmesan cheese 1 tsp dried parsley flakes Preheat oven to 375. Brush inside of pita bread slices with butter. Cut each c
Pita Crisps With Feta-radish Spread
by ICOOK2
The thick consistency of Greek yogurt is ideal for this spread. If your grocer doesn't sell it, use another whole-milk yogurt, and drain it for 30 minutes in a fine sieve set over a bowl. You can mak
by ICOOK2
The thick consistency of Greek yogurt is ideal for this spread. If your grocer doesn't sell it, use another whole-milk yogurt, and drain it for 30 minutes in a fine sieve set over a bowl. You can mak
Cheddar Crisps
by sgre52160
1 3/4cups flour 1/2 cup yellow cornmeal 3/4 tsp sugar 3/4 tsp salt 1/2 tsp baking soda 1/2 cup butter 1 1/2 cups shredded sharp Cheddar cheese 1/2 cup cold water 2 tbsp white vinegar Coarsel
by sgre52160
1 3/4cups flour 1/2 cup yellow cornmeal 3/4 tsp sugar 3/4 tsp salt 1/2 tsp baking soda 1/2 cup butter 1 1/2 cups shredded sharp Cheddar cheese 1/2 cup cold water 2 tbsp white vinegar Coarsel
Cheddar Pepper Crisps
by sgre52160
1 3/4 cups flour 1/2 cup cornmeal 1/2 tsp baking soda, sugar and salt 1/2 cup butter 1 1/2 cups shredded sharp cheddar cheese 1/2 cup water 2 tbsp vinegar Coarsely ground pepper Preheat ov
by sgre52160
1 3/4 cups flour 1/2 cup cornmeal 1/2 tsp baking soda, sugar and salt 1/2 cup butter 1 1/2 cups shredded sharp cheddar cheese 1/2 cup water 2 tbsp vinegar Coarsely ground pepper Preheat ov
view more member recipes
related CDKitchen recipes
Baked Pita Crisps
Crispy Cheddar Frico (Fried Cheese Crisps)
Fattoush (Green Salad With Toasted Pita Bread)
Low Fat Hummus
Chicken Pita Pocket
Ham And Cheese Pita Pizzas
Corn Crisps
Bacon Ranch Hummus
Mediterranean Pita Chips
Feta Cheese Crisps