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Category: Layered Desserts
Prep Time: Cook Time: Total Time:
1 angel food cake
1 (12 oz) pkg chocolate chips
2 tbsp sugar
3 eggs, separated
2 cups whipping cream
1 tsp vanilla extract
Slivered almonds, toasted
Tear cake into small pieces. Melt chocolate and sugar in a double. Beat egg whites until stiff peaks form. Set aside.
Whip cream. Beat egg yolks until pale yellow. Add to chocolate and cool for a few minutes. Fold in egg whites into chocolate mixture. Add whipped cream and vanilla.
Layer cake pieces and chocolate mixture into a buttered 3 quart bowl. Sprinkle almonds on each layer. Chill for several hours before serving. Serves 8-10
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CHOCOLATE ANGEL FOOD DESSERT
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Category: Layered Desserts
Prep Time: Cook Time: Total Time:
1 angel food cake
1 (12 oz) pkg chocolate chips
2 tbsp sugar
3 eggs, separated
2 cups whipping cream
1 tsp vanilla extract
Slivered almonds, toasted
Tear cake into small pieces. Melt chocolate and sugar in a double. Beat egg whites until stiff peaks form. Set aside.
Whip cream. Beat egg yolks until pale yellow. Add to chocolate and cool for a few minutes. Fold in egg whites into chocolate mixture. Add whipped cream and vanilla.
Layer cake pieces and chocolate mixture into a buttered 3 quart bowl. Sprinkle almonds on each layer. Chill for several hours before serving. Serves 8-10
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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