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Category: Pork - Chops and Steaks
Prep Time: Cook Time: Total Time:
1 tbsp vegetable oil
4 pork loin chops, about 1/2 inch thick
3 tsp seasoned salt
2 tsp pepper
1 onion, cut into strips
1 cup water
Rub chops with 2 tsp salt and 1 tsp pepper. In a skillet, brown chops on each side in oil over medium heat. Add onion and water to the pan. Cover, reduce heat, and simmer 20 minutes.
Turn chops over and sprinkle with remaining salt and pepper. Cover and cook until water evaporates and onions turn light to medium brown. Remove chops from pan and serve onions on top. Serves 4
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PORK CHOPS WITH CARAMELIZED ONIONS
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Category: Pork - Chops and Steaks
Prep Time: Cook Time: Total Time:
1 tbsp vegetable oil
4 pork loin chops, about 1/2 inch thick
3 tsp seasoned salt
2 tsp pepper
1 onion, cut into strips
1 cup water
Rub chops with 2 tsp salt and 1 tsp pepper. In a skillet, brown chops on each side in oil over medium heat. Add onion and water to the pan. Cover, reduce heat, and simmer 20 minutes.
Turn chops over and sprinkle with remaining salt and pepper. Cover and cook until water evaporates and onions turn light to medium brown. Remove chops from pan and serve onions on top. Serves 4
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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