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Category: Cookies
Prep Time: Cook Time: Total Time:
1 cup butter, softened
2/3 cup sugar
1 tsp vanilla extract
1 2/3 cup flour
1/4 cup cocoa
1 cup finely chopped pecans
1 (9 oz) bag chocolate kisses
Powdered sugar
Cream together first 3 ingredients until light and fluffy. Add dry ingredients and beat until blended. Add nuts; stir to combine. Refrigerate dough 1 hour or until firm enough to handle.
Bake at 375. Remove kiss wrappers Mound scant tbsp of dough around kiss, covering completely. Shape into balls. Place on an ungreased cookie sheet. Bake 10-12 minutes or until set. Cool slightly, about 1 minute, before removing to wire rack to cool. Roll in confectioners sugar. Roll in sugar again before serving.
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COCOA KISS COOKIES
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Category: Cookies
Prep Time: Cook Time: Total Time:
1 cup butter, softened
2/3 cup sugar
1 tsp vanilla extract
1 2/3 cup flour
1/4 cup cocoa
1 cup finely chopped pecans
1 (9 oz) bag chocolate kisses
Powdered sugar
Cream together first 3 ingredients until light and fluffy. Add dry ingredients and beat until blended. Add nuts; stir to combine. Refrigerate dough 1 hour or until firm enough to handle.
Bake at 375. Remove kiss wrappers Mound scant tbsp of dough around kiss, covering completely. Shape into balls. Place on an ungreased cookie sheet. Bake 10-12 minutes or until set. Cool slightly, about 1 minute, before removing to wire rack to cool. Roll in confectioners sugar. Roll in sugar again before serving.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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