CDKitchen, it's what's cooking online!
  • contact the CDKitchen helpdesk
recipe box start page

CHEESE STUFFED MEATLOAF

Shelly's
recipe box

Printview my recipes
this recipe viewed 16 times

Printprint
Savesave
share this recipe:
  share on facebook share on google plus share on twitter share on pinterest


Category: Meatloaf
    Prep Time:       Cook Time:       Total Time:  

1 lb ground beef
1 cu spaghetti sauce, divided
1 egg, slightly beaten
1/4 cup dry bread crumbs
Salt and pepper, to taste
1 cup shredded mozzarella cheese, divided
1 tbsp finely chopped parsley

Preheat oven to 350. In a large bowl, combine beef, 1/2 cup sauce, egg and bread crumbs. Season with salt and pepper. Line a 13x9 inch baking pan with waxed paper. Shape meat into a 12x8 inch rectangle on the paper.

Combine 3/4 cup cheese with the parsley. Sprinkle the mixture lengthwise down the center of the meat, leaving about a 1/2 inch border on each edge. Starting at one of the longer sides, lift the waxed paper to roll the meat jelly-roll style over the filling. Remove the waxed paper. Pinch the meat at ends and seam at seal.

Bake uncovered for 45 minutes. Pour remaining sauce over mat and sprinkle with remaining cheese. Bake an additional 15 minutes or until cheese is melted. Let stand about 5 minutes before serving. Serves 4




Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.

recipe comments

add a comment:

You must log in to comment on this page

related member recipes

Turkey Meatloaf Stuffed With Mac & Cheese
   by ChefKellyDigby



I made these one night because it just sounded good and because I had mac & cheese leftovers! I froze the leftovers and had ready made mini meat loafs ready to go at moments notice! Serves 4-6 1 po




Italian Cheese-stuffed Meatloaf
   by sgre52160



1 lb lean ground beef 1 lb pork bulk sausage 1 1/2 cup oatmeal 2 eggs 1 1/3 cup milk 1 medium onion, finely chopped 1/4 cup parmesan cheese 1 tbsp Italian Seasoning 1 1/2 tsp salt 1/4 - 1/2 t




Cheese Stuffed Italian Meatloaf
   by sgre52160



1 egg 1 cup seasoned dry bread crumbs 1 tsp minced garlic 1/2 cup of your favorite pasta sauce, homemade or in the jar 1 cup chopped onions 1/4 cup chopped fresh basil 3/4 lb lean ground beef 1




Meatloaf Stuffed With Mushrooms, Herbs And Cheese
   by sgre52160



2 lbs ground beef 2 eggs, slightly beaten 1 (8 oz) can tomato sauce 1/2 cup bread crumbs 1 clove garlic, crushed 1 tsp chopped parsley 1/2 tsp chopped basil and oregano Dash Worcestershire and




Stuffed Meatloaf
   by denise8801



2 lbs ground beef chuck 1/2 cup leftover wild rice or 4 or 5 crackers 2 eggs 1/2 tsp to 3/4 tsp season salt, pepper & garlic powder (really to taste) 1lb of Velveta cheese Mix first half





view more member recipes

related CDKitchen recipes


About CDKitchen

Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. We are all about tasty treats, good eats, and fun food. Join our community of 200K+ members - browse for a recipe, submit your own, add a review, or upload a recipe photo.