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Category: BBQ Mops and Finishing Sauces
Prep Time: Cook Time: Total Time:
5 oz Worcestershire sauce
2 cups Dr. Pepper
1 dash hot pepper sauce
1/4 cup brown sugar
2/3 cup vegetable oil
Salt, to taste
3 tsp garlic powder
1 (6 oz) can tomato paste
1/2 cup lemon juice
Mix all ingredients together in a saucepan and bring to a low boil. Remove from heat and let sit while cooking the meat. Brush on last half of grilling.
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TEXAS-STYLE FINISHING SAUCE
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Category: BBQ Mops and Finishing Sauces
Prep Time: Cook Time: Total Time:
5 oz Worcestershire sauce
2 cups Dr. Pepper
1 dash hot pepper sauce
1/4 cup brown sugar
2/3 cup vegetable oil
Salt, to taste
3 tsp garlic powder
1 (6 oz) can tomato paste
1/2 cup lemon juice
Mix all ingredients together in a saucepan and bring to a low boil. Remove from heat and let sit while cooking the meat. Brush on last half of grilling.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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