↞ recipe box start page
Category: Sauces - Miscellaneous
Prep Time: Cook Time: Total Time:
1 cup butter
7 oz blue cheese
1/4 cup shallots
1 cup white wine
1 tsp salt
1/2 tsp black pepper
Saute the shallots in a spoonful of butter over medium heat until they are softened but not brown. Add the wine and reduce until the liquid is almost all gone. Let the mixture cool.
Combine the butter, cheese, shallot mixture, salt and pepper in the food processor and process until smooth. Yield: 8 - 2 oz Servings
Note: This compound butter is a nice accompaniment to grilled steaks.
view more member recipes
BLUE CHEESE BUTTER
view my recipes
print
save
Category: Sauces - Miscellaneous
Prep Time: Cook Time: Total Time:
1 cup butter
7 oz blue cheese
1/4 cup shallots
1 cup white wine
1 tsp salt
1/2 tsp black pepper
Saute the shallots in a spoonful of butter over medium heat until they are softened but not brown. Add the wine and reduce until the liquid is almost all gone. Let the mixture cool.
Combine the butter, cheese, shallot mixture, salt and pepper in the food processor and process until smooth. Yield: 8 - 2 oz Servings
Note: This compound butter is a nice accompaniment to grilled steaks.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Blue Cheese Butter
by sgre52160
Cream 1/4 cup softened butter and add 1/2 tsp lemon juice, 1/4 tsp Worcestershire sauce, and tsp pepper. Mix thoroughly. Fold in 1/4 cup crumbled blue cheese and mix just until combined. Serve with me
by sgre52160
Cream 1/4 cup softened butter and add 1/2 tsp lemon juice, 1/4 tsp Worcestershire sauce, and tsp pepper. Mix thoroughly. Fold in 1/4 cup crumbled blue cheese and mix just until combined. Serve with me
Blue Cheese-tarragon Steak Butter
by sgre52160
1/2 cup (1 stick) butter, softened 1/4 cup blue cheese, crumbled 1/2 tsp lemon juice 2 tsp (3 or 4 cloves) garlic* blanched and pressed or minced 1 tbsp fresh tarragon leaves, minced 1/4 tsp blac
by sgre52160
1/2 cup (1 stick) butter, softened 1/4 cup blue cheese, crumbled 1/2 tsp lemon juice 2 tsp (3 or 4 cloves) garlic* blanched and pressed or minced 1 tbsp fresh tarragon leaves, minced 1/4 tsp blac
Sirloins And Red Onions With Blue Cheese Butter
by sgre52160
For blue cheese butter: 3/4 cup creamy blue cheese, at room temperature (see note) 3 tbsp unsalted butter, softened 4 tbsp chopped chives, divided For steaks and onions: 2 tbsp dried thy
by sgre52160
For blue cheese butter: 3/4 cup creamy blue cheese, at room temperature (see note) 3 tbsp unsalted butter, softened 4 tbsp chopped chives, divided For steaks and onions: 2 tbsp dried thy
Blue Cheese Butter Stuffed Chicken
by sgre52160
4 skinless, boneless chicken breast halves 1 cup Blue Cheese Butter Spread, plus 2 tbsp, recipe follows Salt Ground black pepper 1/2 cup flour 5 tsp clarified butter, or vegetable oil 1
by sgre52160
4 skinless, boneless chicken breast halves 1 cup Blue Cheese Butter Spread, plus 2 tbsp, recipe follows Salt Ground black pepper 1/2 cup flour 5 tsp clarified butter, or vegetable oil 1
Roasted Garlic Blue Cheese Butter
by sgre52160
4 heads garlic, peeled 1/4 cup olive oil 1/2 cup butter, at room temperature 1/2 cup bleu cheese Place garlic on a sheet of foil. Drizzle with olive oil, then close foil and place in a 400 de
by sgre52160
4 heads garlic, peeled 1/4 cup olive oil 1/2 cup butter, at room temperature 1/2 cup bleu cheese Place garlic on a sheet of foil. Drizzle with olive oil, then close foil and place in a 400 de
view more member recipes
related CDKitchen recipes
No Mayo Creamy Blue Cheese Dressing
Grilled Ribeye With Blue Cheese And Garlic Butter
Blue Cheese French Dressing
Blue Cheese Oysters
Blue Cheese Cream Sauce
Tuna Fish Sandwich With Blue Cheese
Blue Cheese and Spinach Stuffed Mushrooms
Big Boy's Blue Cheese Dressing
Chipotle Blue Cheese Dip
Baked Blue Cheese Halibut