CDKitchen, it's what's cooking online!
  • contact the CDKitchen helpdesk
recipe box start page

POTATO SKINS

Shelly's
recipe box

Printview my recipes
this recipe viewed 16 times

Printprint
Savesave
share this recipe:
  share on facebook share on google plus share on twitter share on pinterest


Category: Hot
    Prep Time:       Cook Time:       Total Time:  

6 baking potatoes, baked or microwaved
No-Stick Cooking Spray
2 cups shredded cheddar cheese
sour cream
9 strips bacon microwaveable, cooked and crumbled
3-4 green onions, thinly sliced

Preheat oven to 375. Cut baked potatoes in half lengthwise; scoop out centers, leaving 1/4-inch thick shells. (Reserve centers for another use.) Place shells, cut side up, on a baking sheet; spray with cooking spray. Bake 20 minutes or until edges are golden brown and crisp.

Divide cheese evenly between potatoes; broil until cheese is bubbly and melted, about 2 minutes. Top each potato shell with a dollop of sour cream, bacon bits, and green onion slices.



Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.

recipe comments

add a comment:

You must log in to comment on this page

related member recipes

Potato Skins
   by sgre52160



8 baking potatoes 1/2 cup butter, melted 1/2 tsp salt 1/2 tsp paprika or chili powder 1/2 cup green onions, finely chopped 1/2 cup bacon, cooked and finely chopped 1/2 cup chopped ham, shrimp o




Cheesy Potato Skins
   by ICOOK2



Ingredients 5 large russet potatoes 1 teaspoon olive oil 1/2 teaspoon paprika 1/4 teaspoon salt 1/8 teaspoon cayenne pepper 2 tablespoon freshly grated Parmesan cheese Preparation 1. P




Southwest Potato Skins
   by sgre52160



6 potatoes 1 lb ground beef 1/2 cup onion, chopped 1 tsp salt and pepper 1 1/4 pkg taco seasoning 1/2 cup chopped red bell pepper 2 (12 oz) pkg shredded cheddar cheese 1 (12 oz) pkg shredded mo




Southwestern Potato Skins Ole
   by sgre52160



6 large baking potatoes, scrubbed 3/4 lb ground beef 2/3 cup water 1 pkg (1 1/4 oz) taco seasoning mix 1/2 cup sliced green onions 1 tomato, chopped 1 (2 1/4 oz) can sliced black oli




Grilled Potato Skins
   by sgre52160



4 russet potatoes 4 tbsp butter, melted Minced garlic Salt and pepper Shredded Cheddar 4 slices bacon, cooked and crumbled Sour cream Preheat oven at 350. Clean and bake potatoes in ove





view more member recipes

related CDKitchen recipes


About CDKitchen

Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. We are all about tasty treats, good eats, and fun food. Join our community of 200K+ members - browse for a recipe, submit your own, add a review, or upload a recipe photo.