CDKitchen, it's what's cooking online!
  • contact the CDKitchen helpdesk
recipe box start page

GRILLED POTATO SKINS

Shelly's
recipe box

Printview my recipes
this recipe viewed 17 times

Printprint
Savesave
share this recipe:
  share on facebook share on google plus share on twitter share on pinterest


Category: Grilled Starters
    Prep Time:       Cook Time:       Total Time:  

4 russet potatoes
4 tbsp butter, melted
Minced garlic
Salt and pepper
Shredded Cheddar
4 slices bacon, cooked and crumbled
Sour cream

Preheat oven at 350. Clean and bake potatoes in oven for 1 hour. When done, allow to slightly cool and cut into halves.

Preheat grill to medium heat. Scoop out the pulp, leaving a 1/4-inch thick shell for the toppings. Put garlic in melted butter. Cut the potatoes into quarter wedges, brush with butter and season with salt and pepper. Place on grill and cook until crisp, about 10 minutes. During the last few minutes of grilling, remove potatoes and place on a cookie sheet. Top the potatoes with cheese and bacon and place back on top of grill.



Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.

recipe comments

add a comment:

You must log in to comment on this page

related member recipes

Grilled - Potato Skins
   by sgre52160



4 medium potatoes Butter, grated cheese, salt Precook potatoes in microwave oven, let stand for 5 minutes then cut potatoes in half and hollow-out centers. In the centers put a small amount of




Grilled - Potato Skins
   by sgre52160



4 medium potatoes Crumbled bacon bits Butter Grated cheese Garlic powder, Salt and pepper, to taste Precook potatoes in microwave, let stand for 5 minutes then cut in half and hollow out center




Potato Skins
   by sgre52160



8 baking potatoes 1/2 cup butter, melted 1/2 tsp salt 1/2 tsp paprika or chili powder 1/2 cup green onions, finely chopped 1/2 cup bacon, cooked and finely chopped 1/2 cup chopped ham, shrimp o




Cheesy Potato Skins
   by ICOOK2



Ingredients 5 large russet potatoes 1 teaspoon olive oil 1/2 teaspoon paprika 1/4 teaspoon salt 1/8 teaspoon cayenne pepper 2 tablespoon freshly grated Parmesan cheese Preparation 1. P




Southwest Potato Skins
   by sgre52160



6 potatoes 1 lb ground beef 1/2 cup onion, chopped 1 tsp salt and pepper 1 1/4 pkg taco seasoning 1/2 cup chopped red bell pepper 2 (12 oz) pkg shredded cheddar cheese 1 (12 oz) pkg shredded mo





view more member recipes

related CDKitchen recipes


About CDKitchen

Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. We are all about tasty treats, good eats, and fun food. Join our community of 200K+ members - browse for a recipe, submit your own, add a review, or upload a recipe photo.