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Category: Dips - Hot
Prep Time: Cook Time: Total Time:
4 oz half and half
4 oz water or chicken stock
4 oz grated parmesan cheese
1 lb Velveeta cheese
1 (10 oz) pkg frozen chopped spinach, thawed, and water squeezed out
cayenne to taste
8 oz sour cream
juice of 1 lemon
Mix all ingredients in stock pot and melt together over low to medium heat, stirring constantly until smooth. Serve with tortilla chips.
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SPINACH CON QUESO I
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Category: Dips - Hot
Prep Time: Cook Time: Total Time:
4 oz half and half
4 oz water or chicken stock
4 oz grated parmesan cheese
1 lb Velveeta cheese
1 (10 oz) pkg frozen chopped spinach, thawed, and water squeezed out
cayenne to taste
8 oz sour cream
juice of 1 lemon
Mix all ingredients in stock pot and melt together over low to medium heat, stirring constantly until smooth. Serve with tortilla chips.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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