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Category: Sauces, Marinades, Spices, Glazes and Rubs
Prep Time: Cook Time: Total Time:
1/4 cup Worcestershire sauce and brown sugar
1 1/2 tbsp Memphis dry marinade (see recipe files)
2 cups red wine vinegar and water
1/2 tsp hot sauce
Combine well ad baste ribs every half hour or so. Keeps well in a gallon glass bottle.
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MEMPHIS STYLE BASTING SAUCE FOR RIBS
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Category: Sauces, Marinades, Spices, Glazes and Rubs
Prep Time: Cook Time: Total Time:
1/4 cup Worcestershire sauce and brown sugar
1 1/2 tbsp Memphis dry marinade (see recipe files)
2 cups red wine vinegar and water
1/2 tsp hot sauce
Combine well ad baste ribs every half hour or so. Keeps well in a gallon glass bottle.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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