↞ recipe box start page
Category: Roasts/Tenderloins - Pork
Prep Time: Cook Time: Total Time:
1 (5 lb) pork loin
1 lb bacon, raw
Black pepper
Maple syrup
Directions: Preheat oven to 450. Wrap pork loin with bacon. Place in roasting pan and put in oven for 15 minutes. Remove from oven then cover roast with foil. Turn oven down to 300. Place roast back in oven. Baste roast with maple syrup every 10 minutes (approximately 4 times). Cook until desired doneness, about 1 hour. Remove foil from roast.
NOTE: This is wonderful with Oven Roasted Red Potatoes3
view more member recipes
BACON WRAPPED MAPLE GLAZED PORK LOIN
view my recipes
print
save
Category: Roasts/Tenderloins - Pork
Prep Time: Cook Time: Total Time:
1 (5 lb) pork loin
1 lb bacon, raw
Black pepper
Maple syrup
Directions: Preheat oven to 450. Wrap pork loin with bacon. Place in roasting pan and put in oven for 15 minutes. Remove from oven then cover roast with foil. Turn oven down to 300. Place roast back in oven. Baste roast with maple syrup every 10 minutes (approximately 4 times). Cook until desired doneness, about 1 hour. Remove foil from roast.
NOTE: This is wonderful with Oven Roasted Red Potatoes3
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Bacon Wrapped Pork Loin With Sage And Maple
by suemunzlinger
Marinade 4 cups water 1/2 tablespoon salt 3 tablespoons maple syrup 1/2 teaspoon crushed black peppercorns 2 sprigs fresh sage 1 large garlic clove, smashed 1 bay leaf 1 (4- to 4 1/2-lb)
by suemunzlinger
Marinade 4 cups water 1/2 tablespoon salt 3 tablespoons maple syrup 1/2 teaspoon crushed black peppercorns 2 sprigs fresh sage 1 large garlic clove, smashed 1 bay leaf 1 (4- to 4 1/2-lb)
Bacon Wrapped Maple Glazed Kabobs
by sgre52160
1 pkg Maple Cured Bacon 1.25 pounds boneless chicken or pork tenderloin Seasoning blend of your choice - Rotisserie Chicken, Southern BBQ Rub or Harissa (spicy) 1/2 cup Maple syrup 1-2 pats butte
by sgre52160
1 pkg Maple Cured Bacon 1.25 pounds boneless chicken or pork tenderloin Seasoning blend of your choice - Rotisserie Chicken, Southern BBQ Rub or Harissa (spicy) 1/2 cup Maple syrup 1-2 pats butte
Maple Glazed Pork Loin
by sgre52160
1 (3 lb) boneless pork loin 1 tsp ground ginger 1/2 tsp salt 1/2 cup barbeque sauce 1/4 cup maple syrup 2 tsp grated orange rind Rub pork loin with mixture of ginger and salt. Insert meat ther
by sgre52160
1 (3 lb) boneless pork loin 1 tsp ground ginger 1/2 tsp salt 1/2 cup barbeque sauce 1/4 cup maple syrup 2 tsp grated orange rind Rub pork loin with mixture of ginger and salt. Insert meat ther
Maple Mustard Glazed Pork Loin Roast
by sgre52160
1 (2 – 3 lb) boneless pork loin roast 2/3 cup maple syrup 3 tbsp Dijon-style mustard 2 tbsp cider vinegar and soy sauce Salt and pepper Place pork on a foil-lined shallow roasting pan. Combi
by sgre52160
1 (2 – 3 lb) boneless pork loin roast 2/3 cup maple syrup 3 tbsp Dijon-style mustard 2 tbsp cider vinegar and soy sauce Salt and pepper Place pork on a foil-lined shallow roasting pan. Combi
Bacon And Maple Wrapped Bay Scallops
by sgre52160
Pure maple syrup 24 fresh bay scallops 6 slices lean bacon 24 toothpicks soaked in water for 5 minutes Wrap scallops in bacon and secure with toothpicks. Marinate in syrup. Cover and refrigera
by sgre52160
Pure maple syrup 24 fresh bay scallops 6 slices lean bacon 24 toothpicks soaked in water for 5 minutes Wrap scallops in bacon and secure with toothpicks. Marinate in syrup. Cover and refrigera
view more member recipes
related CDKitchen recipes
Pork Loin in a Bag
Bacon Wrapped Tater Tots
Bacon Wrapped Devils on Horseback With Hot Mango Chutney
Bacon Wrapped Smoked Oysters
Bacon Wrapped Teriyaki Shrimp
Bacon Wrapped Dogs
Bacon Wrapped Grilled Shrimp Stuffed With Spicy Cheese
Roast Pork Loin
Roast Loin of Pork Californy
Maple Pork Sausage