↞ recipe box start page
Category: Spreads -- Cold
Prep Time: Cook Time: Total Time:
2 (8 oz) pkg cream cheese, softened
2 tsp chopped garlic
1 tsp salt
1 (14 oz) can artichoke hearts, drained and chopped
1/3 cup chopped black olives
8 green onions, chopped
3 oz sun-dried tomatoes, softened and chopped
1/4 cup chopped parsley
1 tbsp chopped fresh chives
In a medium bowl, mix cream cheese, garlic and salt; stir and blend in artichoke hearts and olives. Add green onions, tomatoes, parsley and chives; gently mix together. Refrigerate for several hours or overnight
view more member recipes
ITALIAN CREAM CHEESE SPREAD
Category: Spreads -- Cold
Prep Time: Cook Time: Total Time:
2 (8 oz) pkg cream cheese, softened
2 tsp chopped garlic
1 tsp salt
1 (14 oz) can artichoke hearts, drained and chopped
1/3 cup chopped black olives
8 green onions, chopped
3 oz sun-dried tomatoes, softened and chopped
1/4 cup chopped parsley
1 tbsp chopped fresh chives
In a medium bowl, mix cream cheese, garlic and salt; stir and blend in artichoke hearts and olives. Add green onions, tomatoes, parsley and chives; gently mix together. Refrigerate for several hours or overnight
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Baked Italian Cheese Spread
by sgre52160
1/4 cup pine nuts 4 oz. cream cheese 4 oz goat cheese Mix and bake at 350 till warm, cover with salsa and serve with crackers or toasted bread.
by sgre52160
1/4 cup pine nuts 4 oz. cream cheese 4 oz goat cheese Mix and bake at 350 till warm, cover with salsa and serve with crackers or toasted bread.
Olive Cream Cheese Dip/spread
by sgre52160
2 (8-ounce) packages cream cheese, softened 1/2 teaspoon cayenne pepper, or adjust to taste 2 tablespoons olive oil 1 garlic clove, minced (can use more) 2 tablespoons fresh lemon juice 1 (4.25-o
by sgre52160
2 (8-ounce) packages cream cheese, softened 1/2 teaspoon cayenne pepper, or adjust to taste 2 tablespoons olive oil 1 garlic clove, minced (can use more) 2 tablespoons fresh lemon juice 1 (4.25-o
Orange Cream Cheese Spread
by sgre52160
2 (3 oz) pkg cream cheese, room temperature 1/2 cup orange marmalade 3/4 cup chopped pecans Blend ingredients until smooth. Serve on pancakes, waffles, toasted bagels or favorite breakfast bread
by sgre52160
2 (3 oz) pkg cream cheese, room temperature 1/2 cup orange marmalade 3/4 cup chopped pecans Blend ingredients until smooth. Serve on pancakes, waffles, toasted bagels or favorite breakfast bread
Cream Cheese Shrimp Spread
by sgre52160
6 oz salad shrimp 1 clove garlic, minced 1 tbsp lemon juice Several dashes hot sauce 1 (8 oz) pkg cream cheese, room temperature 1/4 cup cocktail sauce 1 tbsp capers, drained Slightly mash sh
by sgre52160
6 oz salad shrimp 1 clove garlic, minced 1 tbsp lemon juice Several dashes hot sauce 1 (8 oz) pkg cream cheese, room temperature 1/4 cup cocktail sauce 1 tbsp capers, drained Slightly mash sh
*cream Cheese Vegetable Spread*
by sgre52160
1/4 cup grated carrots 1/4 cup chopped nuts 2 radishes, chopped fine 1 tbsp chopped onion and green or red bell pepper 4 oz cream cheese 1/4 tsp pepper and garlic powder Mix together and and s
by sgre52160
1/4 cup grated carrots 1/4 cup chopped nuts 2 radishes, chopped fine 1 tbsp chopped onion and green or red bell pepper 4 oz cream cheese 1/4 tsp pepper and garlic powder Mix together and and s
view more member recipes
Recipe Quick Jump