↞ recipe box start page
Category: Miscellaneous
Prep Time: Cook Time: Total Time:
4-5 tbsp butter, softened
2 green onions, finely chopped
2 tbsp flat leaf parsley, finely chopped
2 tbsp finely grated Parmesan cheese (amounts are approximate)
Mix all ingredients together in a small bowl. Use as a topping for steak, chicken, etc. while the meat is still nice and hot.
view more member recipes
PARMESAN HERB BUTTER
Category: Miscellaneous
Prep Time: Cook Time: Total Time:
4-5 tbsp butter, softened
2 green onions, finely chopped
2 tbsp flat leaf parsley, finely chopped
2 tbsp finely grated Parmesan cheese (amounts are approximate)
Mix all ingredients together in a small bowl. Use as a topping for steak, chicken, etc. while the meat is still nice and hot.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Parmesan, Pepper And Herb Bread
by suemunzlinger
1 1⁄4 cups water 2 tablespoons sugar 2 teaspoons salt 3 1⁄2 cups bread flour 1 tablespoon italian seasoning 2 teaspoons onion powder 1 1⁄2 teaspoons garlic powder 2 teaspoons ground black
by suemunzlinger
1 1⁄4 cups water 2 tablespoons sugar 2 teaspoons salt 3 1⁄2 cups bread flour 1 tablespoon italian seasoning 2 teaspoons onion powder 1 1⁄2 teaspoons garlic powder 2 teaspoons ground black
Herb Parmesan Cream Sauce
by sgre52160
2 cups heavy cream (or 16 fl oz) 2 tbsp fresh basil, chopped (2 tsp dry) 1/2 cup Parmesan cheese, grated Salt to taste Pepper to taste Heat cream in a sauce pan and lightly boil until it is hal
by sgre52160
2 cups heavy cream (or 16 fl oz) 2 tbsp fresh basil, chopped (2 tsp dry) 1/2 cup Parmesan cheese, grated Salt to taste Pepper to taste Heat cream in a sauce pan and lightly boil until it is hal
Flounder In Parmesan Herb Crust
by sgre52160
4 6-oz flounder fillets or any thin, white fish fillet 1/2 cup fresh bread crumbs 1 T. extra virgin olive oil, divided 2 T. fresh grated Parmesan pinch of freshly ground black pepper 1 T. fresh
by sgre52160
4 6-oz flounder fillets or any thin, white fish fillet 1/2 cup fresh bread crumbs 1 T. extra virgin olive oil, divided 2 T. fresh grated Parmesan pinch of freshly ground black pepper 1 T. fresh
* Herb Parmesan Smashed Potatoes *
by sgre52160
5 russet potatoes (about 3 lbs) 3 tbsp butter 1/2 cup half-and-half 1 cup grated Parmigiano-Reggiano cheese 2 tsp chopped fresh rosemary 2 tbsp chopped fresh flat leaf parsley 1 tsp salt 1/2 ts
by sgre52160
5 russet potatoes (about 3 lbs) 3 tbsp butter 1/2 cup half-and-half 1 cup grated Parmigiano-Reggiano cheese 2 tsp chopped fresh rosemary 2 tbsp chopped fresh flat leaf parsley 1 tsp salt 1/2 ts
view more member recipes
Recipe Quick Jump