↞ recipe box start page
Category: Quick Breads
Prep Time: Cook Time: Total Time:
1 lb zucchini cut large zucchini in half lengthwise and scoop out the seeds with a spoon before shredding
2 cups flour
1 tsp baking soda
1 tsp baking powder
1 tsp ground cinnamon
1 tsp ground allspice
1/2 tsp table salt
1 1/2 cups sugar
1/4 cup plain yogurt
2 large eggs
1 tbsp lemon juice
6 tbsp unsalted butter, melted and cooled
3/4 cup golden raisins or chopped dried apricots
Adjust oven rack to middle position and heat oven to 37Generously coat 9 by 5-inch loaf pan with cooking spray.
Shred and squeeze zucchini. Whisk flour, baking soda, baking powder, cinnamon, allspice, and salt in large bowl. Whisk sugar, yogurt, eggs, lemon juice, and butter in bowl until combined.
Gently fold yogurt mixture, zucchini, and dried fruit into flour mixture using spatula until just combined. Transfer batter to prepared pan.
Bake until golden brown and skewer inserted in center comes out with a few crumbs attached, 45 to 55 minutes. Cool for 10 minutes, then turn out onto wire rack to cool at least 1 hour. (Bread can be wrapped in plastic and stored at room temperature for 3 days.)
view more member recipes
FRUITY ZUCCHINI BREAD
view my recipes
print
save
Category: Quick Breads
Prep Time: Cook Time: Total Time:
1 lb zucchini cut large zucchini in half lengthwise and scoop out the seeds with a spoon before shredding
2 cups flour
1 tsp baking soda
1 tsp baking powder
1 tsp ground cinnamon
1 tsp ground allspice
1/2 tsp table salt
1 1/2 cups sugar
1/4 cup plain yogurt
2 large eggs
1 tbsp lemon juice
6 tbsp unsalted butter, melted and cooled
3/4 cup golden raisins or chopped dried apricots
Adjust oven rack to middle position and heat oven to 37Generously coat 9 by 5-inch loaf pan with cooking spray.
Shred and squeeze zucchini. Whisk flour, baking soda, baking powder, cinnamon, allspice, and salt in large bowl. Whisk sugar, yogurt, eggs, lemon juice, and butter in bowl until combined.
Gently fold yogurt mixture, zucchini, and dried fruit into flour mixture using spatula until just combined. Transfer batter to prepared pan.
Bake until golden brown and skewer inserted in center comes out with a few crumbs attached, 45 to 55 minutes. Cool for 10 minutes, then turn out onto wire rack to cool at least 1 hour. (Bread can be wrapped in plastic and stored at room temperature for 3 days.)
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Fruity Sliced Bread
by kathiecooks
1 Packet Unsweetened Drink Mix Powder, any flavor 1 Cup Sugar 2 Quarts Water 1 Tablespoon Margarine or Butter (softened) 2 Slices Bread 1. Place margarine and two teaspoons sugar in a very sm
by kathiecooks
1 Packet Unsweetened Drink Mix Powder, any flavor 1 Cup Sugar 2 Quarts Water 1 Tablespoon Margarine or Butter (softened) 2 Slices Bread 1. Place margarine and two teaspoons sugar in a very sm
Zucchini Bread
by sgre52160
3 eggs 1 cup vegetable oil and packed brown sugar 1/2 cup sugar 1 tsp vanilla extract 2 cups finely grated zucchini 3 cups flour 1 tsp baking soda 1/4 tsp baking powder 2 tsp cinnamon 1 tsp
by sgre52160
3 eggs 1 cup vegetable oil and packed brown sugar 1/2 cup sugar 1 tsp vanilla extract 2 cups finely grated zucchini 3 cups flour 1 tsp baking soda 1/4 tsp baking powder 2 tsp cinnamon 1 tsp
Zucchini Bread
by ladygator
2 cups sugar 3 eggs 1 cup vegetable oil 3 cup all-purpose flour 2 cup grated zucchini 1 teaspoon salt 1 teaspoon soda 3 teaspoons cinnamon 1 cup chopped pecans 1 cup raisins soaked in hot wat
by ladygator
2 cups sugar 3 eggs 1 cup vegetable oil 3 cup all-purpose flour 2 cup grated zucchini 1 teaspoon salt 1 teaspoon soda 3 teaspoons cinnamon 1 cup chopped pecans 1 cup raisins soaked in hot wat
Ultimate Zucchini Bread
by ICOOK2
3 eggs 1 3/4 cups sugar 1 cup vegetable oil 1 teaspoon vanilla extract 8 ounces cream cheese 2 cups flour 1 teaspoon baking soda 1 teaspoon baking powder 3/4 teaspoon cinnamon 1 teaspoon salt
by ICOOK2
3 eggs 1 3/4 cups sugar 1 cup vegetable oil 1 teaspoon vanilla extract 8 ounces cream cheese 2 cups flour 1 teaspoon baking soda 1 teaspoon baking powder 3/4 teaspoon cinnamon 1 teaspoon salt
Zucchini-pineapple Bread
by ICOOK2
3 eggs, beaten fluffy 2 cups granulated sugar 1 cup vegetable oil 2 teaspoons vanilla extract 2 cups zucchini, peeled, grated and drained 3 cups flour 1 teaspoon baking powder 1 teaspoon bakin
by ICOOK2
3 eggs, beaten fluffy 2 cups granulated sugar 1 cup vegetable oil 2 teaspoons vanilla extract 2 cups zucchini, peeled, grated and drained 3 cups flour 1 teaspoon baking powder 1 teaspoon bakin
view more member recipes
related CDKitchen recipes
Spam Dandies With Fruity Salsa
Angel Food Bread
Zucchini-Carrot Bread
Fried Zucchini Sticks
Zucchini Balls
Cheddar-Baked Zucchini & Ham