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Category: Sweet breads
Prep Time: Cook Time: Total Time:
3 eggs, beaten fluffy
2 cups granulated sugar
1 cup vegetable oil
2 teaspoons vanilla extract
2 cups zucchini, peeled, grated and drained
3 cups flour
1 teaspoon baking powder
1 teaspoon baking soda
1 teaspoon salt
1 (8 ounce) can crushed pineapple, undrained
1 cup nuts
Mix eggs, sugar, oil and vanilla extract. Add zucchini.
Sift dry ingredients into mixture. Stir in undrained pineapple and nuts. Pour into two greased and floured loaf pans. Bake at 350 degrees F for one hour.
Makes 2 loaves.
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Zucchini-Pineapple Bread
Category: Sweet breads
Prep Time: Cook Time: Total Time:
3 eggs, beaten fluffy
2 cups granulated sugar
1 cup vegetable oil
2 teaspoons vanilla extract
2 cups zucchini, peeled, grated and drained
3 cups flour
1 teaspoon baking powder
1 teaspoon baking soda
1 teaspoon salt
1 (8 ounce) can crushed pineapple, undrained
1 cup nuts
Mix eggs, sugar, oil and vanilla extract. Add zucchini.
Sift dry ingredients into mixture. Stir in undrained pineapple and nuts. Pour into two greased and floured loaf pans. Bake at 350 degrees F for one hour.
Makes 2 loaves.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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