↞ recipe box start page
Category: Grilled Starters
Prep Time: Cook Time: Total Time:
2 lb sea scallops, rinsed and drained
1/2 lb prosciutto, thinly sliced
1/2 cup melted butter
Preheat an outdoor grill for medium and lightly oil grate. Wrap each scallop with a thin slice of prosciutto and secure with a toothpick. Place on grill and baste with butter. Gill for 5 minutes on each side, turn and baste with butter. Grill another 8 minutes. Serves 8
view more member recipes
SCALLOPS WRAPPED IN PROSCIUTTO
Category: Grilled Starters
Prep Time: Cook Time: Total Time:
2 lb sea scallops, rinsed and drained
1/2 lb prosciutto, thinly sliced
1/2 cup melted butter
Preheat an outdoor grill for medium and lightly oil grate. Wrap each scallop with a thin slice of prosciutto and secure with a toothpick. Place on grill and baste with butter. Gill for 5 minutes on each side, turn and baste with butter. Grill another 8 minutes. Serves 8
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Prosciutto-wrapped Grilled Scallops - Emeril
by sgre52160
10 paper-thin slices of prosciutto 10 sea scallops 1 tbsp olive oil 2 tbsp Essence, recipe follows Preheat the grill. Season each scallop with olive oil and Essence. Grill each scallop for 2
by sgre52160
10 paper-thin slices of prosciutto 10 sea scallops 1 tbsp olive oil 2 tbsp Essence, recipe follows Preheat the grill. Season each scallop with olive oil and Essence. Grill each scallop for 2
Prosciutto-wrapped Mozzarella
by sgre52160
3 thin slices prosciutto 18 marinated miniature fresh mozzarella balls Slice each piece of prosciutto lengthwise into 6 thin strips. Wrap around miniature mozzarella balls, and secure with a woo
by sgre52160
3 thin slices prosciutto 18 marinated miniature fresh mozzarella balls Slice each piece of prosciutto lengthwise into 6 thin strips. Wrap around miniature mozzarella balls, and secure with a woo
Veg - Prosciutto-wrapped Crudites
by KitchenMagician
Makes 24 to 48 servings. 24 paper-thin slices prosciutto 1 fennel bulb, cored and thinly sliced lengthwise 1/2 orange bell pepper, cut lengthwise into thin strips 1/2 red bell pepper, cut length
by KitchenMagician
Makes 24 to 48 servings. 24 paper-thin slices prosciutto 1 fennel bulb, cored and thinly sliced lengthwise 1/2 orange bell pepper, cut lengthwise into thin strips 1/2 red bell pepper, cut length
Asparagus - Prosciutto Wrapped
by KitchenMagician
Makes 4 servings. 1 lb. prosciutto, thinly sliced 1 8-oz. pkg. cream cheese, softened 24 spears fresh asparagus, trimmed olive oil black pepper Preheat oven to 450F. Spray a 10 x 15-inch bak
by KitchenMagician
Makes 4 servings. 1 lb. prosciutto, thinly sliced 1 8-oz. pkg. cream cheese, softened 24 spears fresh asparagus, trimmed olive oil black pepper Preheat oven to 450F. Spray a 10 x 15-inch bak
Prosciutto-wrapped Breadsticks
by sgre52160
1 (11 oz) container refrigerated breadstick dough 1/3 cup grated Parmesan 24 paper-thin slices prosciutto Preheat the oven to 350. Line a heavy large baking sheet with parchment paper. Tea
by sgre52160
1 (11 oz) container refrigerated breadstick dough 1/3 cup grated Parmesan 24 paper-thin slices prosciutto Preheat the oven to 350. Line a heavy large baking sheet with parchment paper. Tea
view more member recipes
related CDKitchen recipes
Jumbo Shrimp Wrapped With Arugula And Prosciutto
Grilled Bacon Wrapped Scallops with Radicchio, Arugula, and Israeli Couscous
Bourbon Bacon Scallops
Broiled Sea Scallops
Grilled Shrimp And Scallop Kabobs
Ginger Scallops
Lemon-Parsley Broiled Scallops
Prosciutto-Baked Tilapia
Cajun Scallops
Pan-Seared Scallops With Bell Pepper Confetti
Recipe Quick Jump