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Category: Salad
Prep Time: Cook Time: Total Time:
4 cups of mixed greens
1 head of radicchio, shredded
2 Asian pears, diced in 1/2-inch pieces
1 1/2 tsp white wine vinegar
1/2 tsp Dijon mustard
4 tsp virgin olive oil
Salt and pepper to taste
1/2 tsp sugar
2 tbsp toasted hazelnuts, chopped (you can also substitute toasted pecans)
Clean the greens and radicchio and tear greens into bite-sized pieces. In a salad bowl, combine greens, radicchio and pears. In a small bowl, whisk vinegar and mustard. Add oil in a steady stream while whisking. Add salt, pepper and sugar. Toss salad while mixing in liquid ingredients. Sprinkle with hazelnuts.
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ASIAN PEAR SALAD
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Category: Salad
Prep Time: Cook Time: Total Time:
4 cups of mixed greens
1 head of radicchio, shredded
2 Asian pears, diced in 1/2-inch pieces
1 1/2 tsp white wine vinegar
1/2 tsp Dijon mustard
4 tsp virgin olive oil
Salt and pepper to taste
1/2 tsp sugar
2 tbsp toasted hazelnuts, chopped (you can also substitute toasted pecans)
Clean the greens and radicchio and tear greens into bite-sized pieces. In a salad bowl, combine greens, radicchio and pears. In a small bowl, whisk vinegar and mustard. Add oil in a steady stream while whisking. Add salt, pepper and sugar. Toss salad while mixing in liquid ingredients. Sprinkle with hazelnuts.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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