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Category: Dips - Hot
Prep Time: Cook Time: Total Time:
3 large chopped onions
2 medium chopped bell peppers
2 sticks butter
1 toe garlic, minced
1/2 cup parsley
2 lbs crawfish tails
Seasoning to taste (salt, red and black pepper, and hot sauce)
1 pound cream cheese
Saute the onions and bell peppers in butter until clear and glossy. Add garlic, parsley, crawfish, and seasoning. Cook for 10 or 15 minutes. Add the cream cheese, then stir until smooth. Serve with crackers.
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CRAWFISH DIP
Category: Dips - Hot
Prep Time: Cook Time: Total Time:
3 large chopped onions
2 medium chopped bell peppers
2 sticks butter
1 toe garlic, minced
1/2 cup parsley
2 lbs crawfish tails
Seasoning to taste (salt, red and black pepper, and hot sauce)
1 pound cream cheese
Saute the onions and bell peppers in butter until clear and glossy. Add garlic, parsley, crawfish, and seasoning. Cook for 10 or 15 minutes. Add the cream cheese, then stir until smooth. Serve with crackers.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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