↞ recipe box start page
Category: Snacks / Crackers / Chips
Prep Time: Cook Time: Total Time:
1/4 cup pure maple syrup
3 tbsp unsalted butter
1 pound salted mixed Nuts
1/4 cup bourbon
Heat oven to 250. Combine bourbon, syrup and butter in heavy saucepan. Bring to a boil over high heat, stirring constantly. Reduce heat to medium, boiling and stirring 1 additional minute. Remove from heat. Stir in nuts, tossing to coat evenly.
Spread nuts in a single layer on a foil-lined baking sheet. Drizzle with remaining glaze. Bake 1 hour and 15 minutes, stirring every 20 minutes.
Immediately remove nuts to wax paper, separating them to prevent sticking together. Cool completely. Store in airtight container up to 2 weeks. Makes 2-1/2 cups.
view more member recipes
BOURBON GLAZED NUT SNACKS
view my recipes
print
save
Category: Snacks / Crackers / Chips
Prep Time: Cook Time: Total Time:
1/4 cup pure maple syrup
3 tbsp unsalted butter
1 pound salted mixed Nuts
1/4 cup bourbon
Heat oven to 250. Combine bourbon, syrup and butter in heavy saucepan. Bring to a boil over high heat, stirring constantly. Reduce heat to medium, boiling and stirring 1 additional minute. Remove from heat. Stir in nuts, tossing to coat evenly.
Spread nuts in a single layer on a foil-lined baking sheet. Drizzle with remaining glaze. Bake 1 hour and 15 minutes, stirring every 20 minutes.
Immediately remove nuts to wax paper, separating them to prevent sticking together. Cool completely. Store in airtight container up to 2 weeks. Makes 2-1/2 cups.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Bourbon-glazed Ham
by sgre52160
1 fully cooked bone-in ham (8 to 10 pounds) 3/4 cup bourbon, divided 2 cups packed brown sugar 1 tablespoon ground mustard 1 tablespoon orange marmalade 1/8 teaspoon ground coriander Place h
by sgre52160
1 fully cooked bone-in ham (8 to 10 pounds) 3/4 cup bourbon, divided 2 cups packed brown sugar 1 tablespoon ground mustard 1 tablespoon orange marmalade 1/8 teaspoon ground coriander Place h
Bourbon Glazed Ham
by sgre52160
1 (10 to 12 lb) fully cooked bone-in ham 1 cup bourbon 1 cup packed brown sugar 1 tsp grated orange peel 1/4 tsp ground cloves Bake the ham at 325 degrees for 2 hours. Meanwhile, combine bourbo
by sgre52160
1 (10 to 12 lb) fully cooked bone-in ham 1 cup bourbon 1 cup packed brown sugar 1 tsp grated orange peel 1/4 tsp ground cloves Bake the ham at 325 degrees for 2 hours. Meanwhile, combine bourbo
Bourbon Orange Glazed Ham
by sgre52160
3/4 cups high-quality orange marmalade 1/4 cup pure maple syrup 1/4 cup whole-grain mustard 1/4 cup bourbon or dark rum 2 Tbs. fresh lemon juice Kosher salt and freshly ground black pepper 1 smo
by sgre52160
3/4 cups high-quality orange marmalade 1/4 cup pure maple syrup 1/4 cup whole-grain mustard 1/4 cup bourbon or dark rum 2 Tbs. fresh lemon juice Kosher salt and freshly ground black pepper 1 smo
Baked Bourbon-glazed Ham
by ICOOK2
Ingredients 1 12-14 lb. smoked ham, processed, precooked variety 3/4 C. bourbon whiskey 2 C. dark brown sugar 1 Tbs. dry mustard 1/4 C. whole cloves 2 navel oranges, peeled and sectioned
by ICOOK2
Ingredients 1 12-14 lb. smoked ham, processed, precooked variety 3/4 C. bourbon whiskey 2 C. dark brown sugar 1 Tbs. dry mustard 1/4 C. whole cloves 2 navel oranges, peeled and sectioned
view more member recipes
related CDKitchen recipes
Bourbon Carrot Cake With Bourbon Glaze
Beef and Bourbon
Drunken Bourbon Dogs
Drunken Kielbasa
Bourbon-Glazed Salmon
Bourbon Glazed Chicken
Whiskey Sour Punch
Bourbon Dogs
Bourbon Bread
Kentucky Bourbon Balls