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Category: Fish and Seafood
Prep Time: Cook Time: Total Time:
2 lbs white fish fillets
2 tbsp olive oil
1/2 tsp salt and marjoram leaves
1/3 tsp thyme leaves
1/4 tsp garlic powder
1/8 tsp pepper
2 bay leaves
1/2 cup chopped onion
1/2 cup white wine
Paprika and lemon wedges, garnish
Preheat oven to 350. Wash and pat dry fillets and place in a baking dish. Combine oil with salt and herbs. Drizzle over fish. Top with bay leaves and onions. Sprinkle with paprika. Pour water over and bake, uncovered, for 20-30 minutes or until fish flakes easily. Serve with lemon wedges. Serves 4
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BAKED HERB FISH
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Category: Fish and Seafood
Prep Time: Cook Time: Total Time:
2 lbs white fish fillets
2 tbsp olive oil
1/2 tsp salt and marjoram leaves
1/3 tsp thyme leaves
1/4 tsp garlic powder
1/8 tsp pepper
2 bay leaves
1/2 cup chopped onion
1/2 cup white wine
Paprika and lemon wedges, garnish
Preheat oven to 350. Wash and pat dry fillets and place in a baking dish. Combine oil with salt and herbs. Drizzle over fish. Top with bay leaves and onions. Sprinkle with paprika. Pour water over and bake, uncovered, for 20-30 minutes or until fish flakes easily. Serve with lemon wedges. Serves 4
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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