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Category: Salad
Prep Time: Cook Time: Total Time:
2 1/2 cups romaine lettuce, torn
1 (11 oz.) can mandarin oranges, drained
1/3 cup cucumber, sliced
1/4 pecans, coarsely chopped and toasted
1/4 cup evaporated milk
2 tbsp sugar
1 tbsp red wine vinegar
1/8 tsp pepper
Combine romaine lettuce, oranges, cucumber and pecans in a bowl.
In a glass jar with a tight lid, combine milk, sugar, vinegar and pepper. Shake jar until well mixed. Pour dressing over salad and toss thoroughly to coat.
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PECAN MANDARIN SALAD
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Category: Salad
Prep Time: Cook Time: Total Time:
2 1/2 cups romaine lettuce, torn
1 (11 oz.) can mandarin oranges, drained
1/3 cup cucumber, sliced
1/4 pecans, coarsely chopped and toasted
1/4 cup evaporated milk
2 tbsp sugar
1 tbsp red wine vinegar
1/8 tsp pepper
Combine romaine lettuce, oranges, cucumber and pecans in a bowl.
In a glass jar with a tight lid, combine milk, sugar, vinegar and pepper. Shake jar until well mixed. Pour dressing over salad and toss thoroughly to coat.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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