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Category: Stuffed Mushrooms
Prep Time: Cook Time: Total Time:
1 cup ground beef and Italian sausage or a combination of mild and hot Italian sausage
Dash of garlic salt
2 tbsp minced onions, grated Romano and mozzarella cheese
1 cup bread crumbs
1 cup water
30-36 mushrooms, stems removed and chopped
Olive oil
Ground pepper
Clean mushrooms thoroughly. Brown the meat; add the onions and stems in a little olive oil. Then add the rest of the ingredients and mix well. Stuff each mushroom cap and place on a greased pan. Sprinkle with additional grated cheese. Bake at 350 for 15-20 minutes.
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ITALIAN STUFFED SAUSAGE MUSHROOMS
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Category: Stuffed Mushrooms
Prep Time: Cook Time: Total Time:
1 cup ground beef and Italian sausage or a combination of mild and hot Italian sausage
Dash of garlic salt
2 tbsp minced onions, grated Romano and mozzarella cheese
1 cup bread crumbs
1 cup water
30-36 mushrooms, stems removed and chopped
Olive oil
Ground pepper
Clean mushrooms thoroughly. Brown the meat; add the onions and stems in a little olive oil. Then add the rest of the ingredients and mix well. Stuff each mushroom cap and place on a greased pan. Sprinkle with additional grated cheese. Bake at 350 for 15-20 minutes.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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