↞ recipe box start page
Category: Pies - Cream and Custard
Prep Time: Cook Time: Total Time:
3/4 cup confectioners sugar
1/2 cup smooth peanut butter
2/3 cup plus 4 tbsp sugar, divided usage
3 cup milk, divided usage
3 eggs, separated
6 tbsp cornstarch, divided usage
3 tbsp flour
1/4 tsp salt
2 tbsp butter
2 tsp vanilla, divided usage
1 baked 9-inch pie shell
1/4 tsp cream of tartar
Beat together the confectioners sugar and peanut butter until the mixture is crumbly; set aside.
In a large, heavy saucepan, combine 2/3 cup sugar and 2 cups milk; heat to scalding or until bubbles start to form on the bottom. Do not let boil.
Meanwhile, in a medium bowl, beat the egg yolks to mix; blend in 3 tbsp cornstarch, flour and salt. Stir to make a paste. Whisk in the remaining 1 cup cold milk, whisking until the mixture is smooth. Pour in some of the hot milk mixture, stirring to combine.
Add mixture in bowl to the milk in the saucepan. Cook over medium-low heat, stirring constantly, until the mixture bubbles up in the center. Add the butter and 1 tsp vanilla. Remove from heat and let custard cool. Preheat oven to 350 degrees.
Sprinkle 2/3 of the crumbly peanut butter mixture in the bottom of the baked and cooled pastry shell. Pour the cooled custard mixture over the top. In a large mixer bowl, place the egg whites, cream of tartar and remaining 1 tsp vanilla. Beat until stiff peaks form. Gradually, while beating, add the 4 tbsp sugar and remaining 3 tbsp cornstarch. Continue beating until whites are very thick and glossy.
Spread on top of pie; sprinkle the remaining peanut butter mixture on top. Bake for 10 to 15 minutes, watching carefully, or until the meringue is golden brown. Cool. Makes 8 servings.
view more member recipes
PEANUT BUTTER CREAM PIE WITH CRUMB-TOPPED MERINGUE
Category: Pies - Cream and Custard
Prep Time: Cook Time: Total Time:
3/4 cup confectioners sugar
1/2 cup smooth peanut butter
2/3 cup plus 4 tbsp sugar, divided usage
3 cup milk, divided usage
3 eggs, separated
6 tbsp cornstarch, divided usage
3 tbsp flour
1/4 tsp salt
2 tbsp butter
2 tsp vanilla, divided usage
1 baked 9-inch pie shell
1/4 tsp cream of tartar
Beat together the confectioners sugar and peanut butter until the mixture is crumbly; set aside.
In a large, heavy saucepan, combine 2/3 cup sugar and 2 cups milk; heat to scalding or until bubbles start to form on the bottom. Do not let boil.
Meanwhile, in a medium bowl, beat the egg yolks to mix; blend in 3 tbsp cornstarch, flour and salt. Stir to make a paste. Whisk in the remaining 1 cup cold milk, whisking until the mixture is smooth. Pour in some of the hot milk mixture, stirring to combine.
Add mixture in bowl to the milk in the saucepan. Cook over medium-low heat, stirring constantly, until the mixture bubbles up in the center. Add the butter and 1 tsp vanilla. Remove from heat and let custard cool. Preheat oven to 350 degrees.
Sprinkle 2/3 of the crumbly peanut butter mixture in the bottom of the baked and cooled pastry shell. Pour the cooled custard mixture over the top. In a large mixer bowl, place the egg whites, cream of tartar and remaining 1 tsp vanilla. Beat until stiff peaks form. Gradually, while beating, add the 4 tbsp sugar and remaining 3 tbsp cornstarch. Continue beating until whites are very thick and glossy.
Spread on top of pie; sprinkle the remaining peanut butter mixture on top. Bake for 10 to 15 minutes, watching carefully, or until the meringue is golden brown. Cool. Makes 8 servings.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Peanut Butter Streusel-topped Cream Cheese-banana-nut Bread
by sgre52160
3/4 cup butter, softened 1 (8 oz) pkg cream cheese, softened 2 cups sugar 2 large eggs 3 cups flour 1/2 tsp baking powder, baking soda and salt 1 1/2 cups mashed bananas (1 1/4 lb unpeeled bana
by sgre52160
3/4 cup butter, softened 1 (8 oz) pkg cream cheese, softened 2 cups sugar 2 large eggs 3 cups flour 1/2 tsp baking powder, baking soda and salt 1 1/2 cups mashed bananas (1 1/4 lb unpeeled bana
Crumb-topped Pumpkin Cream Cheese Bites
by sgre52160
Crumb Crust 2 cup all-purpose flour 2/3 cup packed brown sugar 1/2 cup uncooked regular oats 1/2 tsp salt 1/3 cup finely chopped pecans (or walnuts) 3/4 cup butter, melted Combine flour, suga
by sgre52160
Crumb Crust 2 cup all-purpose flour 2/3 cup packed brown sugar 1/2 cup uncooked regular oats 1/2 tsp salt 1/3 cup finely chopped pecans (or walnuts) 3/4 cup butter, melted Combine flour, suga
Creamy Peanut Butter Meringue Pie
by sgre52160
3 eggs 3/4 cup sifted powdered sugar 1/2 cup cornstarch 1/2 tsp salt 2-1/2 cups milk 1/2 cup peanut butter 1-1/2 tsp vanilla 1/4 tsp cream of tartar 6 tbsp granulated sugar 1 baked 9-inch pie
by sgre52160
3 eggs 3/4 cup sifted powdered sugar 1/2 cup cornstarch 1/2 tsp salt 2-1/2 cups milk 1/2 cup peanut butter 1-1/2 tsp vanilla 1/4 tsp cream of tartar 6 tbsp granulated sugar 1 baked 9-inch pie
Fudge Topped Peanut Butter Pie
by sgre52160
1 graham cracker pie crust 1 pkg (4 serving size) vanilla instant pudding and pie filling mix 1 8 oz container sour cream 3/4 cup milk 1 pkg peanut butter chips 2 tbsp vegetable oil 1 12 oz jar
by sgre52160
1 graham cracker pie crust 1 pkg (4 serving size) vanilla instant pudding and pie filling mix 1 8 oz container sour cream 3/4 cup milk 1 pkg peanut butter chips 2 tbsp vegetable oil 1 12 oz jar
Peanut Butter Crunch Topped Brownies
by sgre52160
1 pkg. brownie mix + ingredients listed on the box 1/2 c. salted peanuts 1 c. chopped peanut butter cups 1 1/2 c. milk chocolate chips 1 1/2 c. creamy peanut butter 1/2 Tbsp. unsalted butter 1 1
by sgre52160
1 pkg. brownie mix + ingredients listed on the box 1/2 c. salted peanuts 1 c. chopped peanut butter cups 1 1/2 c. milk chocolate chips 1 1/2 c. creamy peanut butter 1/2 Tbsp. unsalted butter 1 1
view more member recipes
related CDKitchen recipes
Lemon Icebox Pie
Blue Heaven Key Lime Pie
Bullock's Heavenly Lemon Pie With Meringue Crust
Meringue And Streusel Topped Sweet Potatoes
Royal Icing With Meringue Powder
Gluten-Free Almond Meringue Drops
Peanut Butter Shake
Easy Peanut Butter Pie
Banana Peanut Butter Ice Cream
Washington's Cherry Pie
Recipe Quick Jump