CDKitchen, it's what's cooking online!
  • contact the CDKitchen helpdesk
recipe box start page

PEPPERCORN QUICK BREAD

Shelly's
recipe box

Printview my recipes
this recipe viewed 32 times

Printprint
Savesave
share this recipe:
  share on facebook share on google plus share on twitter share on pinterest


Category: Bread
    Prep Time:       Cook Time:       Total Time:  

1 cup melted butter
3/4 cup buttermilk
1 1/2 cups cream corn
1 cup cornmeal
1 large onion
2 eggs, beaten
1/2 tsp baking soda
1 1/2 cups cheddar cheese, grated
3 hot peppers, chopped

Preheat oven to 350. In a mixing bowl, combine the butter, buttermilk, corn, cornmeal, onions, eggs and baking soda until well blended. Pour half the mixture into a greased 9 inch square pan. Sprinkle half the cheese, all the peppers, then the remaining cheese. Pour the remaining batter on top. Bake for 50 minutes. Serve warm. Makes 1 loaf



Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.

recipe comments

add a comment:

You must log in to comment on this page

related member recipes

Quick Peppercorn Sauce
   by sgre52160



1 (13-3/4 to 14-1/2 oz) can beef broth 1 tbsp cornstarch dissolved in 1 tbsp water 1 small bay leaf 1/8 tsp dried thyme leaves, crushed 1/3 cup dry red wine 10 whole black peppercorns, crush




The Daily Bread Bakery And Cafe Morning Glory Quick Bread
   by suemunzlinger



Yield: 2 loaves or 11 muffins 1/2 cup golden raisins 2 cups unbleached all-purpose flour 1 cup granulated sugar 2 teaspoons baking soda 1/2 teaspoon salt 2 teaspoons ground cinnamon




Honey Oat Quick Bread
   by ICOOK2



Serves: 12 Preparation time: 1-3/4 hours Ingredients 2 tablespoons plus 1 cup old-fashioned rolled oats, or quick-cooking (not instant) oats, divided 1-1/3 cups whole-wheat flour, or white wh




Peach Pie Quick Bread
   by sgre52160



1 cup chopped pecans 3 cups all-purpose flour 1 tsp baking soda 1 tsp salt 1 tsp grated lemon rind 2 cups sugar 3/4 cup canola oil 3 large eggs 1 tsp vanilla extract 1 (21-oz.) can peach frui




Lemonade Quick Bread
   by sgre52160



1/3 cup + 1 tbsp lemonade concentrate, thawed 1/2 cup shortening 1 cup sugar 2 eggs 2 tsp baking powder 1/2 cup milk Preheat oven to 350. Grease a loaf pan. Blend ingredients except the 1/3





view more member recipes
About CDKitchen

Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. We are all about tasty treats, good eats, and fun food. Join our community of 200K+ members - browse for a recipe, submit your own, add a review, or upload a recipe photo.




X
Hungry For More?

Subscribe now for FREE recipes delivered daily to your inbox