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Category: Chicken
Prep Time: Cook Time: Total Time:
3-4 lbs chicken, cut up
3/4 cup soy sauce
1/2 cup sherry or white wine, hoisin and cider vinegar
1/4 cup honey
1/2 bunch green onions, chopped
3 clove garlic, minced
Place chicken in a resealable bag. Combine remaining ingredients in a saucepan and simmer for 5 minutes. When completely cool, pour over chicken and marinate overnight, turning occasionally. Oil bottom of a 13x9 inch baking pan and bake chicken at 375 for 1 to 1 1/2 hours, basting with marinade every 20 minutes.
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MAHOGANY CHICKEN
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Category: Chicken
Prep Time: Cook Time: Total Time:
3-4 lbs chicken, cut up
3/4 cup soy sauce
1/2 cup sherry or white wine, hoisin and cider vinegar
1/4 cup honey
1/2 bunch green onions, chopped
3 clove garlic, minced
Place chicken in a resealable bag. Combine remaining ingredients in a saucepan and simmer for 5 minutes. When completely cool, pour over chicken and marinate overnight, turning occasionally. Oil bottom of a 13x9 inch baking pan and bake chicken at 375 for 1 to 1 1/2 hours, basting with marinade every 20 minutes.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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