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Justin O'Connor's Pulled BBQ Guinness Braised Beef Sloppy Joes

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It's pretty safe to say the the Guinness Storehouse executive chef knows how to cook Irish specialties using the stout beer. Celebrate St. Patrick's Day this year with chef Justin O'Connor's recipe for Pulled BBQ Guinness Braised Beef Sloppy Joes.

Category: Sandwiches
    Prep Time:   0    Cook Time:   90    Total Time:   0

3 pounds brisket of beef
1 onion, finely chopped
3 garlic cloves crushed
1 red chili, deseeded and finely chopped
3 1/2 tablespoons white wine vinegar
Juice of 1 orange
3 1/2 tbsp Worcestershire sauce
1 tablespoon of mustard
1 tablespoon brown sugar
1 tablespoon runny honey
1 cup tomato ketchup
1 1/4 cups Guinness
Salt and freshly ground
Slices of toasted sourdough

(1) Cooking...
see full recipe at:
abcnews.go.com

Recipe Source: abcnews.go.com

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