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Fall-off-the-Bone Short Ribs | mrfood.com

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Category: Ribs
Yield/Servings: 4
    Prep Time:   0    Cook Time:   0    Total Time:   0

2 tablespoons vegetable oil
3 pounds beef short ribs
1 (10-3/4-ounce) can condensed onion soup
1 cup water
1 tablespoon lemon juice
1/4 teaspoon ground cloves
1/2 teaspoon black pepper
1 slice pumpernickel bread, crumbled
Egg Noodles or Spaetzle, cooked

In a soup pot, heat oil over...
see full recipe at:
mrfood.com

Recipe Source: mrfood.com

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